	Kellie Speed East Coast Restaurant Examiner \| Bio My Bio Subscribe RSS Feed Favorites

Find out more about Kellie:

Kellie Speed is a freelance writer/editor with nearly 20 years experience writing for trade magazines, newspapers, national magazines, travel publications and online websites. She lives in Massachusetts and reviews restaurants both locally and nationally.

Subscribe to Kellie's Email Alerts

Get alerts when Kellie submits a new article

Kellie has been added to your favorite examiners

View my favorite Examiners

East Coast Restaurant Examiner's Articles

Showing: Most recent articles

Caesar's Pasta introduces gluten-free frozen meals

Monday, November 9th, 2009

Pasta is one of the oldest and most treasured food traditions but for those suffering from celiac disease, Italian food can pose a tremendous dietary...
Keep Reading »

Earth-friendly all-in-one barbecue and grill

Monday, November 9th, 2009

Now that tailgating season is here, it’s time to break out the grills. What better way to enjoy the season than with the EZ Grill, a portable,...
Keep Reading »

Relax over the holidays with Gifford's Ice Cream

Monday, November 9th, 2009

Gifford’s Ice Cream (www.giffordsicecream.com), central Maine’s family-owned and operated ice cream company, recently earned a perfect...
Keep Reading »

Celebrate Jazz Nouveau at Brasserie JO Boston

Friday, November 6th, 2009

Celebrate the arrival of Beaujolais Nouveau this year at Boston’s Brasserie JO. Produced in the Beaujolais region of France and fermented for...
Keep Reading »

New England Soup Factory introduces cookbook

Wednesday, November 4th, 2009

New England Soup Factory has been a staple in the suburban Boston market with locations in Newton and Brookline for several years. If you have been to...
Keep Reading »

Organize recipes and more with www.letsgetcookinsoftware.com

Friday, October 30th, 2009

Anyone who’s into cooking knows the problem: over the years, a massive library of cookbooks, piles of index...
Keep Reading »

Morton's, The Cookbook book tour comes to Boston

Tuesday, October 27th, 2009

To celebrate the release of its second cookbook, Morton’s The Cookbook, Morton’s the Steakhouse is hosting a 41-city book tour featuring...
Keep Reading »

Morton's delivers prime steaks at second Boston location

Monday, October 26th, 2009

Until Morton’s arrived on the dining scene nearly two years ago in Boston’s Seaport District, there were no great steakhouses in the area...
Keep Reading »

Bring home Magners Irish cider for the holidays

Fall is the best time of year to enjoy a glass of nice cold cider. Magner’s Irish Cider is the perfect choice just in time for the holidays....
Keep Reading »

Indulge in Duncan Hines' sweet treats

Duncan Hines has recently launched a variety of new products, including 100% whole grain muffins, moist deluxe confetti cupcakes and a snack line...
Keep Reading »