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Still have room in your social calendar for more Superbowl-Beer Week-and-Valentine's Day fun? Here are some dining deals aplenty. Super Bowl Sunday...
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Find out more about Dina:
Dina is a UC-Berkeley graduate with journalism and restaurant research experience. She is a former corporate meeting and event planner turned gastronomic explorer in her native San Francisco. Contact her at grubalicioussf@gmail.com.
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SF Restaurant Examiner's Articles
Showing: Most recent articles
Here are a few of the Bay Area restaurants that are doing their part to raise money and assist in recovery efforts...
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Chef Zare selected his favorite soup recipe to share with Examiner.com because "It’s not only delicious...
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Chef Hoss Zare of San Francisco's Zare at Fly Trap is participating in Chefs' Holidays at The Ahwahnee on Monday and Tuesday, January 19 and 20, 2010....
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This festive holiday dessert will be sure to put smiles on the faces of adults and children alike. Since this...
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The Bay Area's highly recognized culinary talent, Elizabeth Falkner (Orson, Citizen Cake), will demonstrate her artistry and personal flair at the...
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Chef Farmerie describes this dish as a great way to combine two beautiful, seasonal ingredients for the holidays -...
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Chef Brad Farmerie (PUBLIC, The Monday Room, Double Crown, Madam Geneva) is among the all-star chef line up for the upcoming Chef's Holidays at The...
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Still looking for a place to celebrate the countdown to 2010? DOSA has a special four-course prix fixe menu inspired by co-owners Emily and Anjan...
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Chef Izard fans can meet her at the 25th Annual Chef's Holidays at The Ahwahnee in Yosemite. She is scheduled...
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