The USDA announced this week that it will be spending $60 million of tax payer money to buy cheese and “cheese products” from dairy...
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Friday, December 18th, 2009
For those family members on your Christmas list who are taking the first steps toward a vegan lifestyle, The Ultimate Vegan Guide by Erik Marcus is an...
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Wednesday, December 16th, 2009
The Conscious Cook (HarperCollins) is the perfect holiday gift for every foodie on your list—vegan or not. Chef Tal Ronnen has cooked for some...
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Backyard chicken-keeping is increasingly popular in both suburban and urban neighborhoods. It’s a trend linked to the growing interest in...
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Finding gifts for your favorite vegan couldn’t be easier these days. There are online stores devoted exclusively to vegan products, and...
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For women with breast cancer, consuming soy foods like tofu and soy milk improves prognosis according to new research. The findings are published in...
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Yesterday’s Seattle Vegan Examiner column looked at some of the problems associated with hunger relief organizations like Heifer International...
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It has become the feel-good gift of the season. Church groups and families pool their donations to send food animals to impoverished parts of the...
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Published last year, Strategic Action for Animals (Lantern Books) is an indispensible and empowering guide to becoming a better activist. Dr. Melanie...
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According to the poultry industry, nearly two percent of American families will choose free-range turkeys for their Thanksgiving dinner. Some people...
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