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New York Food and Drink Philadelphia Vegan Examiner
Ed Coffin
Philadelphia Vegan Examiner | Bio
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Ed Coffin currently studies nutrition at the University of Medicine and Dentistry of NJ, writes for Vegetarian Resource Group, posts recipes on the Eating Consciously blog, records vegan YouTube videos and podcasts, organizes Vegan Drinks Philly, and volunteers his spare time to advocate for animals and show that being vegan is "Always a Choice, Never a Chore". Visit Ed at his website.


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Philadelphia Vegan Examiner's Articles

Showing: Most recent articles
Tuesday, November 24th, 2009 · 1 comment
Paula Deen is infamous for her "Southern" cooking techniques and open use of ingredients such as butter,...
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Sunday, November 22nd, 2009
There are many myths about veganism. Just to set the record straight, here are 25 things that vegans can do! Yes vegans can... ...get...
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Wednesday, November 18th, 2009 · 2 comments
Sheri DeMaris, M.Ed is a holistic health counselor who has taught whole foods/macrobiotic cooking at various restaurants and cooking schools...
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Friends of Animals, an advocacy organization founded in 1957, is suing the U.S. National Park Service to stop a proposed deer-control plan for Valley...
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Unless you've been under a rock for the past couple of months, you've probably heard of Jonathan Safran Foer and his latest book, Eating...
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Dear Whole Foods at 10th and South St., You have made many vegans in the Philadelphia area very happy by offering Daiya cheese on your...
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Daiya! It's arguably the best vegan cheese on the market. It's new, it melts, it stretches, and it's cheesy! The best part is that...
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There are many issues that arise when we choose to focus on the "cruelty" that farmed animals are subjected to. One such issue was clearly...
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How do we justify eating one animal and loving another? Melanie Joy, Ph.D., Ed.M. explains why in her latest book,...
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Horse-drawn carriages seem like little more than a harmless tourist attraction to the average passerby. What we tend to forget is that these horses...
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