Click to go mobile
Search articles from thousands of Examiners
Los Angeles Food and Drink Boston Sustainable Food Examiner
Leah Bloom
Boston Sustainable Food Examiner
 
Find out more about Leah:

Leah Bloom is a foodie who loves French fries as much as fiddleheads. She strives to eat humanely and sustainably, but isn’t above the occasional fast food meal. Join her on a gastronomic journey that’s good for the planet and your palate. E-mail her.


 
Subscribe to Leah's Email Alerts

Get alerts when Leah submits a new article
Email Address


  Include other special offers from Examiner.com
Terms of Use

Leah has been added to your favorite examiners
·

Leah's Articles

Showing: Most recent articles
Friday, July 3rd, 2009
After the long New England winter, it can be easy to get carried away by summer’s bounty.  Growing your own food is a great way to take...
Keep Reading »
Thursday, July 2nd, 2009
A compost pile with coffee filters and grounds, orange rinds, cabbage leaves, and other organic matter After the long New England winter, it can be...
Keep Reading »
Wednesday, July 1st, 2009
After the long New England winter, it can be easy to get carried away by summer’s bounty.  If you pick more than you can eat before they go...
Keep Reading »
Tuesday, June 30th, 2009
After the long New England winter, it can be easy to get carried away by summer’s bounty.  Picking your own food can help you control the...
Keep Reading »
Tuesday, June 30th, 2009
After the long New England winter, it can be easy to get carried away by summer’s bounty.  Stay tuned this week for details on my top six...
Keep Reading »
Thursday, June 25th, 2009 · 2 comments
Everyone is familiar with garlic, that delicious bulb that lends a kick to everything from pizza and pasta sauce to hamburgers, hummus, and mashed...
Keep Reading »
Wednesday, June 24th, 2009 · 1 comment
With the glut of strawberries around right now, and the back-aching work of harvesting them, the thought of turning them into a refreshing drink is...
Keep Reading »
Tuesday, June 23rd, 2009 · 1 comment
This time of year, nothing tastes better than strawberries freshly picked from a local farm or bought at the farmer’s market.  If you pick...
Keep Reading »
It doesn't get more local than making your own butter, and it doesn't get tastier, either.  So what was stopping me from getting some good local...
Keep Reading »
With the world economy still looking grim, everyone's lives and businesses are being impacted.  In some parts, people are wondering where their...
Keep Reading »

Other Examiners:

Related Slideshows