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  • Flavoring the best of the best: Prince Edward Island Seafood Seasonings
    Flavoring the best of the best: Prince Edward Island Seafood Seasonings
    Canada's smallest province has seafood with the biggest flavor: Prince Edward Island. With all of the fresh bounty, they eat seafood like crabs, mussels, oysters and fish all the time! Unlike that show Dual Survivor, where they roast land...
  • Sugar Free cake
    Saving electricity or gas
    Today I was making a roast dinner, so had my oven on to cook the meat, stuffing, roast potatoes, and Yorkshire puddings.When they were almost cooked, I prepared a sugar free chocolate cake for my husband. The oven had been at 425 degrees, but...
  • Tovolo yolk out spatula, 2015 IHA Innovation Award Finalist
    2015 IHA Innovation Award Finalists announced
    Each year Chicago hosts thousands of home and housewares companies during the annual International Home and Housewares Show. This industry event showcases both new designs and perennial favorites that consumers will want to add to their home.A...
  • Snowy Winter Meatball Stew
    Snowy Winter Meatball Stew
    In honor of the record blizzard up North and snowfall back East the mind raced to what would be a warm and gratifying meal to eat after shoveling (again) all that snow. What better than a hearty stew? Add who doesn't love a few meatballs for...
  • Cookbook
    Don't know how to cook? Follow a recipe.
    For those of us that have a good or better knowledge of food and cooking, feeding our friends, families and ourselves can be a delectable experience. That which gives us joy can be frustrating for the culinary-challenged, however. If you are a...
  • Forks Over Knives announces online plant-based cooking course
    Forks Over Knives announces online plant-based cooking course
    This morning, February 5, 2015, Forks Over Knives, announced it is offering an online cooking course based on plant-based meals. They will do so as a result of partnering with Rouxbe Cooking School. “Cooking at home is potentially the...
  • Aarti Sequeira
    'Food Network Star' Aarti Sequeira talks cooking quick, easy - and online
    Food Network Star winner Aarti Sequeira is going back to her online roots, launching a new online cooking series for the OWNZONES digital network called 10 Minute Meals with Aarti Sequeira. She'll soon be taping ten episodes of fast,...
  • Post Super Bowl Pizza is even better after the big game
    Post Super Bowl Pizza is even better after the big game
    Congratulations to the New England Patriots for pulling off an amazing win at Super Bowl XLIX!What a great game (except for the Seattle Seahawks’ Irvin for his flagrant display of poor sportsmanship).Perfect noshing during the game so that...
  • Product Review: Land O’ Lakes’ Sauté Express® Seasoned Meal Starter + recipe
    Product Review: Land O’ Lakes’ Sauté Express® Seasoned Meal Starter + recipe
    Land O’ Lakes now makes Sauté Express® Seasoned Meal Starter. The cube is a variety of herbs and spices combined with butter and olive oil. You can cook and flavor your favorite meat, vegetables, and more. It’s a ready-made...
  • Strangers come together over food
    Lives converge over food in 'The School of Essential Ingredients'
    Cooking shows are all the rage, and drama in the kitchen has become almost as popular as the food prep, itself. Though not as intense as The Food Network’s Cutthroat Kitchen, “The School of Essential Ingredients” is a cooking...
  • Fiery salsa hot chicken wings recipe
    Fiery salsa hot chicken wings recipe with video and slideshow
    Sweet and spicy salsa chicken wings are on everyone's mind right about now, but how do you achieve them at home? It's not as hard as you think, and you can even use your oven. Yes, you heard that right, and by making these little gems at...
  • Good Eats and Meets hosts hands-on pizza making class at Wolfgang Puck's restaurant
    Register for a hands-on pizza making class at Wolfgang Puck's restaurant
    Join Good Eats & Meets for a hands-on cooking class series and learn how to make delicious pizza at Wolfgang Puck Pizza Bar located at 6706-C Phillips Place Court. These cooking classes are very intimate and fun in nature. During the three...
  • Soup
    Winter meal ideas: Soups
    Soups are a great accompaniment to sandwiches or salads at lunch or dinner. A hearty stand-alone soup would include both vegetables and a protein source, such as beef or chicken, and would not need a side. Cold or hot, soups are delicious this...
  • Healing Cuisines: The Culinary School That is Changing The World
    Healing Cuisines: The Culinary School That is Changing The World
    There is no doubt about it we have to change the food system in America and health expert Rich Goldstein, owner of Natural Epicurean Academy of Culinary Arts is trying to do just that one student at a time.After learning the power behind food,...