You don't have to watch Top Chef to know that Beverly Kim, Chef de Cuisine for aria restaurant and bar in the Fairmont Chicago, is one imaginative and skilled chef. You just have to taste her food. It...
A lifelong Chicagoan, born in Bucktown and raised on pierogi, pizza and panuchos, Jacky has been a Chicago radio host, syndicated columnist, magazine travel editor and feature writer for Dining Out Magazine, AOL City Guide and the Daily Herald Chicago. Contact her: jacky@jackyrunice.com.
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