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A Spanish paper published in the journal Nature Reviews-Cancer explored the potential for the active ingredient in marijuana to inhibit cancer growth, while Johns Hopkins researchers are studying compounds that might render the drug ineffective for those seeking its high.
“Further basic research and more exhaustive clinical trials are still required before cannabinoids can be routinely used in cancer therapy,” wrote Manuel Guzman in his research paper “Cannabinoids: Potential anticancer agents.”
A biochemist with the Complutense University in Madrid, Guzman identified the process by which cannabinoids, found in many forms in marijuana, can inhibit cell growth and trigger cell death — processes that can get out of control in cancerous cells. One specific compound, delta 9-tetrahydrocannabinol, has been proven a valuable compound in fighting nausea and vomiting, stimulating appetite and controlling pain, he writes.
Don’t look for the federal government to approve marijuana cigarettes any time in the foreseeable future, said Dr. Richard Wahl, a researcher with Johns Hopkins in Baltimore. “There are all kinds of compounds in smoke. For medical purposes, you want to be able to isolate the compounds that have the desired effect,” he said.
In addition, marijuana smoke has been known to create conditions that lead to lung cancer, though scientists have not positively linked the drug to cancer, according to The Archives of Internal Medicine.
Wahl and his colleagues have mapped parts of the brain that respond to cannabinoids by tailoring compounds with radioactive tags for injection, then reading them through positive electron tomography — PET scans. Through their research, scientists now know these compounds predominantly affect parts of the brain that influence pleasure, memory, thought, concentration, sensory and time perception, and coordinated movement.
Some types of cancer, including breast cancer, also have cannabinoid receptors on their surfaces, he said.
“There are also other compounds that bind to these receptors,” Wahl said.
They are looking for a National Institutes of Health grant to identify drugs that can block those receptors, rendering the marijuana ineffective.
khille@baltimoreexaminer.com



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8:04 AM MST on Fri., Oct. 17, 2008 re: "Shedding light on teen suicide"
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Examiner Reader said:
i can relate to this article in my own experiences. i became very into drugs, and started failing all of my classes. i became so isolated and depressed, that i tried to hang myself. i also tried to crash my car hard enough to kill me. all i wanna say, is don't wait for someone to attempt it! take it seriously, even when they just mention it. it could be the last time you talk to them!
1 agree | 1 disagree
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Examiner Reader said:
I wil add to my last comment. I was so self conscious about being skinny in high school. I was 6' 2' 140lbs. However, if my parents were not alcoholics, I probably would have seen the positives of being skinny instead of the negatives.
6 agree | 7 disagree
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Examiner Reader said:
I wil add to my last comment. I was so self conscious about being skinny in high school. I was 6' 2' 140lbs. However, if my parents were not alcoholics, I probably would have seen the positives of being skinny instead of the negatives.
5 agree | 7 disagree
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Examiner Reader said:
I am a 52 year old men who is 6' 2' and weight fluctuates between 170lbs and 180 lbs. I was made fun of by me two brothers for being tall and skinny as well as my father who is also tall and skinny and was teased by his parents for being tall and skinny. My parents are alcholics and I got clean and sober 22 years ago and have learned to love myself. I now enjoy being tall and skinny instead of hating it. Beauty is truly in the eye of the beholder.
7 agree | 6 disagree
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Examiner Reader said:
i can relate this article in our hospital her in the philippines. especially in the main e.r. patient came in and out inh the e.r and i observe some of the staff are not attending the patients; and the e.r doctors are not in the duty or they are not in the e.r room. also i noticed that our e.r is lack of instrumnet being used to the patient. may the problem is in our goverment not in the hospital... thanks for the insight author.
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Examiner Reader said:
""Several members of the board, left, right and center, think this has been poorly thought out,” Board of Supervisors President Aaron Peskin told The Examiner. “Fisherman’s Wharf is the goose that lays the golden egg for San Francisco. We don’t want to commit economic suicide.”" What an absolute crock... completely political on the part of this Supervisor and any other of them. Neighborhood groups continually contact their District Superviors about impact of street fairs and large events in and close to residential areas for years and we are told we are just "killing" the spirit of fun in The City. Well now is a chance to have fun when it doesn't impact neighborhoods. Just the same old political BS from Supervisors who continually enjoy conflict.
18 agree | 14 disagree
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Examiner Reader said:
Sometimes Mayor Newsom can be so clueless. Real life can be considerably different outside "Newsom-land" in the Mayor's head.
15 agree | 14 disagree
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Examiner Reader said:
In March, Izzy's got a 42 and spent quite a bit of money to follow code and improve. 3 months later they recieve negative press while pending inspection. Latest score--94. How about positive press instead of slamming local hard working firms.
14 agree | 16 disagree
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Examiner Reader said:
My 9-year-old son had open heart surgery and was on the heart/lung machine during his surgery,after which he experienced anxiety and depression and had thoughts of suicide. He took his own life at 17 years old. I wish I had known this risk of the heart surgery and specifically the risk of being on the heart/lung machine.
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Examiner Reader Hater said:
Did you even read the article?
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Examiner Reader said:
I think its incredibly important to know exactly what goes into our food so we can make an educated guess in deciding what goes into our bodies is the best thing for us in order to take better care of ourselves. Had we been informed of the risk of adding sugary and fattening fried food into our diet, we would have never allow these filthy thing to touch our lips. Fried and sugary food should have been expensive, and NOT healthy, nutritious food for our consumption. Also once these bad, nutritionally poor food is consumed, it is unusually addictive and bad habits can be hard to break.
18 agree | 20 disagree
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