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Find out more about Malaka: Malaka Gharib is a freelance journalist in Washington, D.C. As a Filipino-Egyptian-American, she loves all kinds of authentic, ethnic food. Read her food blog, thegrandinternational.com. |
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DC Ethnic Food Examiner's Articles
Showing: French Food articles
I had the pan fried almond baked brie with fruit confit last night at Soussi Restaurant in Adams Morgan, and it was...
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Here's the story with Bistro D'Oc at Metro Center -- we thought the menu outside was the dinner special, but it...
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