El Tamarindo Restaurant, a hodge-podge of El Salvadorean and Mexican cuisine, has been on my mind since I arrived to DC a few months ago. I kept...
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Find out more about Malaka: Malaka Gharib is a freelance journalist in Washington, D.C. As a Filipino-Egyptian-American, she loves all kinds of authentic, ethnic food. Read her food blog, thegrandinternational.com. |