Yeah, you read it right. One Midtown Kitchen presents a Tequila and Red Wine dinner on November 12, 2009. Cost is $65 per person and while space is limited, the drinks are abundant. Read all about it below.
On Thursday, November 12, join Steve Reynolds of Reynolds Family Winery and Todd Rushing of Concentrics Restaurants for an evening filled with tequila and red wine.
Arrive at ONE. midtown kitchen at 6:30 pm where you will enjoy three tequila concoctions by ONE's mixologists. Once your palate is primed, you will sit down and indulge in a four-course meal prepared by acclaimed Chef Drew Van Leuvan. Courses will be paired with 2006 Carneros Pinot Noir, 2006 Stags Leap Merlot, 2005 Estate Cabernet and 2005 Reserve Cabernet.
The dinner costs $65 per person, excluding gratuity. Space is limited, so call ONE at 404.892.4111 to make your reservation today!