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Looks so wrong but feels so right...Avoid heat, first and foremost. Wine should typically be stored at 55 degrees Fahrenheit. Extremes in...
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Find out more about Kasey: Kasey comes to Examiner.com with over a decade of hands-on wine experience and national publication. He helps the uninitiated and the aficionado keep up to date on all things vinous in an authoritative yet humorous style. |
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