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My friend and fellow examiner Greg Duran gave me a wonderful cookbook on tapas, the little foods of Spain. We've enjoyed eating tapas at Cafe Sevilla...
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Find out more about Hilary: Hilary Cable is a 4th generation Californian whose cooking and baking interests have been shaped by the many communities and cuisines that share this place we call Southern California. She was raised in Altadena and recently has returned to her home town from a couple of years in the Inland Empire. Hilary is a newspaper copy editor and freelance writer and editor who never met a dog she didn't like and is a ravenous reader in a wide variety of genres. Her favorites, though, are cookbooks and restaurant tell-alls. She is also a marathon walker and raises money for Susan G. Komen for the Cure. |
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LA Baking Examiner's Articles
Showing: cinnamon articles
Chocolate sticky bubble loaf is the third recipe in my Easy! Series – recipes where you raid the pantry, refrigerator or freezer for desserts...
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Life happens. PTA meetings get scheduled. A friend needs support through a crisis. Sometimes you just have to have something to take that comes out of...
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My mom is a fan of ginger. When I was a kid, you could only get crystallized ginger in mysterious gourmet food stores, and it was expensive. She...
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OK – I admit it. I love the rugelach sold at grocery stores. Rugelach, or “little twists” in Yiddish, are easy to make, have few...
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This chocolate apple Bundt cake recipe was given to me by a former co-worker perhaps 20 years ago. The apples make the cake moist, and the texture...
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One of my dinner guests recently called my Aztec Goddesses “sin on a plate,” and I think that’s a pretty good description. These...
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- Follow me on Twitter
- Do you have a recipe request or baking question? E-mail me! hilary.cable@gmail.com
- See my articles on eHow
- Wicked Good Dinner
- Black Girl Chef's Whites
- In Erika's Kitchen
- Spatulas, Corkscrews and Suitcases
- Dessert First
- Joy of Desserts
- Mango & Tomato
- The Family Chef
- Bakers' Banter
- (Visions of) Sugar Plum
- Not Eating Out in New York
- I Heart Cupcakes
- 64 Sq Ft Kitchen
- La Tartine Gourmande
- Always Order Dessert
- Baking Bites
- Smitten Kitchen
- Jumbo Empanadas
- Bake or Break
- Tartlette
- The Canadian Baker
- Bread + Butter
- La Fuji Mama
- Use Real Butter
- Oui Chef Blog 1.0
- Kitchen Scraps - not the normal food porn - it's illustrated with drawings
- Nate Cooks: Stumbling Around the Kitchen
- Once Upon a Cakestand
- Kitchen Hacker
- Food Bridge
- The Chocolate Blog
- Amy Scattergood's 1,000 Bread, 1,000 Cattle
- Food Gawker - all the best of food porn
- Culinate
- FoodBuzz
- Urban Spoon - restaurant reviews and more
- Yelp - restaurant reviews
- LA Foodies Meetup
- Cooking by numbers - provides recipes based on what you have on hand
- TasteSpotting - a visual potluck
- Top Secret Recipes - mining the secrets of restaurant favorites
- Cook's Illustrated
- America's Test Kitchen Recipes
