Tuesday, December 8th, 2009
The biggest party season of the year is gearing up and if you are responsible for putting on the company office party, or are just acting as...
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Today is an interview with Shannon Petty, who has reached the highest level of field leadership with PartyLite: Senior Regional Vice President....
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Serving Foods Buffet Style Feeding extra guests but don’t have enough sit-down table room? The best alternative is using the...
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The best reason to have a Halloween Get-together? The kids can’t have all the fun, and the decorations available today are fantastic. So invite...
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The Home and Living guest today is Natalie Ermann Russell (pictured at right). Natalie is author of Outdoor Entertaining: Idea Book and is a backyard...
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Give a round of welcome to Dean Hill, visiting us from his mosquito-free backyard with news about a new innovative product called Mosquito 86. Q.:...
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Something New When You're Only A Few: Small and Large Scale Events Made Easy by AU CIEL Design Studio: Design expert Minoo Hersini (pictured at right)...
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There may be some things wrong with the U.S.A., but our appetites and regional dishes are not part of them. Since a good portion of our glorious...
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A celebrity once said that a good party begins in the kitchen and ends in the medicine cabinet. I don't agree with that one bit; neither food,...
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I was wondering how long it would take a reporter to get to David Tutera, the event planner who was assigned to work on “Celebrity Apprentice...
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