	Kellie Speed East Coast Restaurant Examiner \| Bio My Bio Subscribe RSS Feed Favorites

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Kellie Speed is a freelance writer/editor with nearly 20 years experience writing for trade magazines, newspapers, national magazines, travel publications and online websites. She lives in Massachusetts and reviews restaurants both locally and nationally.

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East Coast Restaurant Examiner's Articles

Showing: steakhouse articles

Morton's, The Cookbook book tour comes to Boston

To celebrate the release of its second cookbook, Morton’s The Cookbook, Morton’s the Steakhouse is hosting a 41-city book tour featuring...
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Morton's delivers prime steaks at second Boston location

Until Morton’s arrived on the dining scene nearly two years ago in Boston’s Seaport District, there were no great steakhouses in the area...
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J&G Steakhouse Scottsdale delivers first class experience

Recently opened in the former Mary Elaine’s space at The Phoenician resort, J&G Steakhouse, named after acclaimed chef Jean-Georges...
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Ruth's Chris heats up Scottsdale

Serious steaks sizzling in butter and a menu of gigantic proportions are just a few words to describe this Scottsdale dining staple. Ruth’s...
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Signature steaks and service at Abe & Louie's

At Abe & Louie’s, it’s all about the duo of flavor from the rich steaks and delightful wine selections that sets this Boston...
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111 Chop House delivers five star experience

Steakhouses in Boston may be a dime a dozen but when it comes to the suburbs, they can often be a hard find. The One Eleven Chop House in Worcester...
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Wine lovers rejoice at Abe & Louie's Boston

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Ruth's Chris welcomes your mother on Mother's Day

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The Oak Room Boston offers express lunch

Whether lunch is for business or pleasure, speed is always a priority. The Oak Room and Oak Bar offer speed with quality and a great value with the...
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All you can eat prime rib!