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Dana Grizzél
Nashville Restaurant Examiner | Bio
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Combining her passion for food and her unique writing style, former restaurateur Dana Grizzél brings you candid interviews and accounts of her dining experiences around Nashville. Subscribe to her email dana@chefdana.com


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Nashville Restaurant Examiner's Articles

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Sunday, November 22nd, 2009
How did it get to be Monday again!? Hopefully, even though it's Monday, you are at least looking forward to hearing more about dining establishments...
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Thursday, November 19th, 2009 · 1 comment
Featuring grilled entrées and traditional Mexican dishes, Owner Ernest Chaires calls his cuisine at Rosepepper's Sonoran-style; incorporating...
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Sunday, November 15th, 2009
Casual dining is available in abundance in downtown Nashville--even on Monday nights. You have your choice of everything from Italian to late night...
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Thursday, November 12th, 2009 · 2 comments
I'm not really a food snob (pause for my friends and family to roll their eyes). I like to think that I just know good food and...well...let's just...
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Monday, November 9th, 2009
It's Monday (again!) and you want to eat out! Asian sounds good. Downtown on a Monday night (when the streets aren't bumpin' with woofers) sounds...
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Suzy Wong's House of Yum (1515 Church Street) is now serving lunch Mon-Fri between 11:00a.m. and 2:30p.m. Suzy's will be offering soups, salads and a...
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It’s Monday night and you want to eat out! Aside from sports bars, many Nashvillians have discovered that there are not a ton of Monday night...
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Hot Diggity Dogs is dedicated to creating the best tasting Chicago-style hot dogs in the city of Nashville. Starting with ingredients shipped directly...
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Chef and Owner Chef Paul opened the doors of his second Nashville restaurant in July of this year. A ‘sister’ to Harpeth Grill in...
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You may recall a not-so-favorable review by yours truly of Rosario's in Edgehill? This prime space (vacated a couple of months ago by Rosario's) is...
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