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New York Fitness and Weight Loss St. Louis Low-Carb Examiner
Amy Dungan
St. Louis Low-Carb Examiner | Bio
Find out more about Amy:

Amy Dungan is a freelance writer and photographer who has been living the low-carb lifestyle since 2001 and loves sharing her knowledge and experiences with others. She's written for the internet's most popular low-carb magazine, Low Carb Luxury, as well as various other newsletters and internet publications, including the acclaimed blog Healthy Low-Carb Living. She lives in Illinois with her husband and two adorable children. Amy welcomes your comments anytime. You can contact her at healthylowcarbliving@gmail.com.


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St. Louis Low-Carb Examiner's Articles

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Recently I had the chance to try Atkins latest offering to the public – penne pasta. I can say without a doubt it is simply amazing. While...
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If you own an iPhone or iPod, you are no stranger to all the amazing applications Apple offers. You can find apps that are as complicated as word...
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Sticking to your low-carb lifestyle takes dedication and planning. Being prepared for any occasion has saved many a carb-watcher from the temptations...
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As parents, we understand what it's like being responsible for the welfare of our children. We tend to second guess ourselves often and constantly...
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For many people exercise is a frightening word. It conjures up images of sweat, hyperventilation and the fear that friction will cause your spandex...
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When I first heard about this tasty sounding new product called Grace Island's Baked Cheese Crisps, I'll admit to having high hopes. Having lived...
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Comedian/filmaker Tom Naughton serves up super size facts and fun in his documentary titled Fat Head. This hilarious rebuttal to Morgan Spurlocks film...
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While The Glycemic-Load Diet Cookbook: 150 Recipes to Help You Lose Weight and Reverse Insulin Resistance was specifically written to help those...
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Dana Carpender caught a little heat over her title Every Calorie Counts, but I can assure you this cookbook is every bit pure low-carb cooking. So how...
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When people think of low-carb cookbooks, the first name that probably comes to mind is Dana Carpender. Over the years Dana has given us a great...
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