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National Fitness and Weight Loss St. Louis Low-Carb Examiner
Amy Dungan
St. Louis Low-Carb Examiner | Bio
Find out more about Amy:

Amy Dungan is a freelance writer and photographer who has been living the low-carb lifestyle since 2001 and loves sharing her knowledge and experiences with others. She's written for the internet's most popular low-carb magazine, Low Carb Luxury, as well as various other newsletters and internet publications, including the acclaimed blog Healthy Low-Carb Living. She lives in Illinois with her husband and two adorable children. Amy welcomes your comments anytime. You can contact her at healthylowcarbliving@gmail.com.


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St. Louis Low-Carb Examiner's Articles

Showing: recipes articles
Tuesday, November 24th, 2009 · 1 comment
Cauliflower has become one of the most versatile vegetables in the low-carb menu. From shepherds pie to mock rice, cauliflower is indeed a much loved...
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Tuesday, November 24th, 2009 · 1 comment
This appetizer is simple and delicious. And who doesn't love anything that has bacon? This recipe is also acceptable on all four phases of the...
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Tuesday, November 24th, 2009 · 1 comment
This scrumptious appetizer is acceptable for all four phases of the Atkins plan. Baked Stuffed Mushrooms Serves 24 Prep time: 35...
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Atkins Nutritionals has released their newest line of Atkins Cuisine products and they want your input. Join their community and submit your recipe...
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Recently I had the chance to try Atkins latest offering to the public – penne pasta. I can say without a doubt it is simply amazing. While...
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Dreamfields pastas are a certainly a dream come true for many who dislike the soy-based pastas so often marketed to low-carb dieters. While there are...
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Pasta is a staple in many American households. It’s inexpensive and tasty. For those who have to carefully watch their carb intake, pasta is...
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The subject of pasta is a touchy one in the low-carb realm. While some people are able to consume regular pasta on occasion, others can't even look at...
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Jennifer Eloff, author of the popular low-carb cookbook series Splendid Low-Carbing, is offering limited time special pricing for readers of ths...
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While The Glycemic-Load Diet Cookbook: 150 Recipes to Help You Lose Weight and Reverse Insulin Resistance was specifically written to help those...
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