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Chilly Fall days. All day excursions. Long, cool walks. Trick or treating. Marathons. Your kids' sporting events lasting way too long. Coming home...
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Find out more about Stephanie: Stephanie Schandler, "The Food Mojo" is the owner of Lettuce in Love®, a salad dressing line. Both insider and a consumer, Stephanie dishes on groceries, products and markets in and around Long Island! Tell Stephanie about your Mojo at: Stephanie@LettuceinLove.com |
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Long Island Grocery Examiner's Articles
Showing: Beverages articles
Choosing snacks that are a little better for you has become less of a challenge these days. New trends and ingredients are popping up in snack aisles...
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The summer is winding down and the laziness has permanently set in. 2 (or 3, I can't remember!) months of eating fried chicken, hot dogs, hamburgers...
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With the Series 3 Premier of Mad Men upon us, one thing is perfectly clear to me...these women of the early 1960's need a drink! It was hard to be so...
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Today marks 40 years since man first stepped foot on the moon. In 1969, our awareness of a moon, far, far away, through the veil of a Buzz, became a...
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The British Open begins today and runs through July 19th at Turnberry Resort in South Ayrshire, Scotland. What better way to get into the golf mode...
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The 4th of July is here (wow, how did that happen?!), your menu is all planned and set; the candy centerpieces are all made; the grill is on and you...
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4th of July is a celebration that is worthy of thinking a bit ahead to insure ultimate relaxation. With a little...
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After processing the unfortunate and untimely death of Michael Jackson, one thing becomes abundantly clear. Michael dreamed of a beautiful, peaceful,...
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New Green Mountain Summertime Peach coffee and Whole Grain Cream of Wheat starts my weekend day off on a good foot.After a long June week running...
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- Cream of Cauliflower Soup with Herbs and Topping
- Potato Pancakes (Latkes)
- Shrimp Cocktail
- Wild Salmon on Crispbread
- Matzo Balls for soup
- Molten Baked Brie
- Betty Draper Deviled Eggs
- Mini Pulled Pork Sliders
- Smoked Salmon Spread on Hot House Cucumbers
- Angry Cheese and Beef Nacho's
- Easy Egg Rolls
- Chicken Sausage Links with Coleman Mustard
- Smoked Whitefish Salad/Spread
- Roast Beef
- Maple Glazed Turkey Breast with Gravy
- Glazed Corned Beef
- Marinated Roast Boneless Leg of Lamb
- Salmon with grainy mustard
- Roast Chicken with Balsamic Glaze
- Jack Daniels Glazed Ham with Bananas and Yams
- Brisket
- Los Bonito's Burritos
- Morphed Meals: Elegant Shrimp Cakes
- Crispy Fried Chicken and Waffles with Buttery Maple Syrup
- Asian Skirt Steak
- Barbecue Chicken
- Cinco de Mayo spicy Mexican Meatloaf
- Steamers
- Steven Raichlen's Caveman T-Bone Steak
- Chipotle Grilled Chicken
- Breakfast/Lunch Summer Cinnamon Fruit and Cottage Cheese
- Lobster
- Pomegranate Margaritas
- Hot Spike Mulled Apple Juice with Rum
- The Momtini
- Maccabean Martini
- Ben Lomond Extra Dirty Martini
- Michael Jackson's cocktail tribute
- Macallan and Water
- Moon Buzz Cocktail
- Mai Tai
- Vodka Srewdriver
- Kosher Sangria
- Iced Peach Coffee
- The 4th of July Red, White and Blueberry Cocktail
- Homemade Lemonade
- Orange Juice Drink
- Morphed Meals: Passover: L'Chaim Martini's
- Newsday profiles the Long Island Grocery Examiner
- Tom Valenti on his new Cookbook and groceries
- Robin Miller on Tyson Skillet Creations and grocery shopping
- Steven Raichlen on Barbecue
- Patricia M. Bannan, M.S, R.D. on healthy eating and living
- Chef Gable, Alouette Cheese, crackers and grapes
- Wayne Irvines of Jeff's Seafood on Lobster
- Keith Belling, Owner of popchips!
- Robin Miller on Halloween, and go-to snacks
