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Marlo Hunter is a theater director and choreographer based in New York, and founder/Artistic Director of Eating Their Words, which creatively pairs chefs and playwrights. She holds a B.A. in English from Princeton University.

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Manhattan Food Examiner's Articles

Showing: Eating Their Words articles

Eating Their Words announces menu for 'Tocqueville Event' Oct. 19th

Eating Their Words, which weds New York's most innovative chefs with the voices of great American playwrights for unprecedented culinary and...
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Tocqueville sets the stage for Eating Their Words event October 19th

Eating Their Words, the one-of-a-kind theatrical and culinary experience, announces its Tocqueville Event on Monday October 19th at 7pm. For this...
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Bouley hosts wildly entertaining family event June 14th

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Bouley takes the stage at Eating Their Words' "Story Pirates Event" June 14th

I'm elated to announce Eating Their Words' upcoming event at the legendary Bouley restaurant! This is the company's second collaboration with the...
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Eating Their Words announces menu for Tailor Event on Nov. 3

Eating Their Words announces the Menu for its Tailor Event, November 3rd. The original food and cocktail pairing, inspired by three World Premiere...
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Tailor's Chef Sam Mason and Mixologist Eben Freeman Will Be Eating Their Words, November 3rd

The full creative team has been announced for Eating Their Words' exciting November 3rd event at the creative Tailor restaurant in Soho. Here's the...
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Eating Their Words Delivers Most Unique Dinner and Theater in NYC, Sept. 16th

Marylouise Burke (Sideways) stars in Eating Their Words "The Country Event", Sept. 16thNY Press has published an article on Eating Their...
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Waldorf=Astoria: Big Institution=Start-Up Exploiter

I have no intention of making this a forum to regularly express my personal or professional woes. Yet (yes, there is a yet), I have just dealt with...
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Eating Their Words Announces "Tailor Event" with Chef Sam Mason, November 3rd

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Chef Colin Alevras Grants Us Eternal Brunch (oh, and another two restaurants, also)

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Chef Colin Alevras, the endlessly knowledgeable chef of the former Tasting Room, will now devote himself to gourmet brunch. Every day. The...
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