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Mocktail Monday whips up a peachy recipe for office success
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Three day weekends may be high on everyone’s list for long relaxing times with friends, but they sure make Monday difficult for getting back into the groove when it rolls around. Ease into the workday with the spirit of the long weekend with Mocktail Monday. Mix up this fruit filled Mocktail recipe for the entire office and offer and toast to starting the week off just peachy! Peach Fizz – created by The Intoxicologist
1 – 32 ounce bottle Stirrings Simple Peach Bellini Cocktail Mixer
1 – Quart bottle Looza Peach Nectar
12 ounces Pineapple Juice
Club Soda
Grenadine
Combine Stirrings Simple Peach Bellini Cocktail Mixer, peach nectar and pineapple juice together in a pitcher. Stir. Pour into a tall glass over ice leaving an inch and a quarter at the top of the glass. Top off with Club Soda. Add a splash (1/4 to 1/2 ounce) of grenadine drizzled over the top. The Peach Fizz is also perfect for parties since it is a pitcher size recipe.
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The fruit of the season has been beautiful, bountiful and wonderfully sweet. It is a shame to let it go to waste. Get a little wrist action going and muddle up your next Mocktail with luscious watermelon. Pink Melon – created by The Intoxicologist
8 to 10 Chunks Watermelon
1/4 ounce Simple Syrup
Sprite or 7-Up
Skewered Watermelon Garnish
Place watermelon and simple syrup in cocktail shaker. Muddle. Add ice. Shake thoroughly. Strain into a tall glass over ice. Top off with Sprite or 7-Up. Garnish with skewer of watermelon. To lower calories use diet Sprite or 7-Up and switch out the simple syrup for sugar-free vanilla coffee syrup.
Copyright 2009 Cheri Loughlin – The Intoxicologist – All Rights Reserved
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