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National Food and Drink Cocktails Examiner
Cheri Loughlin
Cocktails Examiner | Bio
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Cheri Loughlin, The Intoxicologist, is intrigued by the unique characteristics of each liquor she encounters. She brings readers current liquor industry news, spirits reviews and her own creative cocktail recipes on her blog site, Intoxicologist Contact her str8upcocktails@gmail.com


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Cocktails Examiner's Articles

Showing: Whiskey articles
Friday, November 20th, 2009
Generically speaking whiskey and bourbon have been known as manly drinks meant for swigging back in a shot glass, or sipping slowly from an old...
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There are simple pleasures in life and a strong coffee to start the day is merely one of them. Piping hot fresh brewed cups of coffee tucked warmly...
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Apple pie pastries have been consumed long before Americans coined the phrase ‘as American as Apple Pie.’ Children of the 1970’s...
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With Halloween behind us thoughts of family time, comfort food and dessert reign supreme. Flavors of fall soak into the mindset with their spicy...
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The theory might hold true that the best way to drink bourbon or whiskey is neat or on the rocks, but Halloween brings out the party soul in even...
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Death’s Door Spirits. The name alone captures attention. During Halloween season the search for dark spirited cocktails with macabre names and...
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Midnight Cowboy and Dixie Singer might have you whistling a new tune. Kansas City Cocktails Examiner, Angie Rayfield, not only gives two cocktails...
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Basil Hayden’s Bourbon has seen its share of runway fashion and competition. It has been included in winning drink recipes and grand gala...
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Bourbon has been declared ‘American’s Native Spirit’ by a 1964 Act of Congress. With or without law pushing the spirit through,...
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How classic is Campari? In the traditional sense of the word, cocktails such as the Negroni and Americano come to mind. In the modern twist on the...
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