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Dina Brooks
SF Restaurant Examiner | Bio
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Dina is a UC-Berkeley graduate with journalism and restaurant research experience. She is a former corporate meeting and event planner turned gastronomic explorer in her native San Francisco. Contact her at grubalicioussf@gmail.com.


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SF Restaurant Examiner's Articles

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Wednesday, December 2nd, 2009
Not sure where to book your Christmas Eve or Christmas Day meal? Here is a list of what some local restaurants are preparing for you. Find your...
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Now serving brunch! Enjoy a free mimosa along with every brunch entree at The Pub at Ghiradelli Square throughout the month of November. The...
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Emeryville based Jamba Juice is running a three-month Fall "Feel Good Campaign" and today, Bananaman, the...
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The Monk's Kettle and The Bruery are holding a five-course dinner and beer pairing on Tuesday, August 4. Go early (5:30 p.m.) for happy hour to wet...
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To celebrate summer, all bottles of wine at the Lark Creek family of restaurants are half off during brunch, lunch and dinner throughout the month of...
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Jamba Juice has a new flavor, Blackberry Bliss, available for a limited time this summer. This refreshing smoothie...
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