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Food Examiner
Eric Burkett
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Eric Burkett, who's been eating nearly all his life, is a professional chef and former journalist, cooking and writing in San Francisco.
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Food Examiner's Articles
Showing:
2008
articles
The foodie's year in review: it's been better
It was a busy year for people who eat. Food recalls, melamine, the recession, and November’s historic...
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Recipes from the Food Examiner
Stuffed delicata squash
Cornbread
Tangy glazed beets
Parsnip and apple soup
Kale with turnips
A really good brownie recipe
Celery root and apple slaw
Barley tea
Kimchi and noodle soup
Roasted root vegetables
Pork and tofu with orange black bean sauce
Spicy New Year's butternut squash
Dream tea
Banana cornmeal muffins
Ceviche salmones escandinavos
Sesame salt
Roasted red pepper and preserved lemon salad
Preserved lemons
Roasted red pepper and mango salsa
Brown rice pilaf with fresh herbs
Collard greens
Croutons
Herb-stuffed pork loin
Chicken stock
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