The Chicago French Market is going to offer more than just the usual chocolate and pastry shops. Other than the 20 vendors that were announced in...
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Chicago-based Filipino chef, Ron Bilaro, is organizing a trip to the Philippines this November to raise funds for the Gawad Kalinga project. The...
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Cristeta Pasia Comerford was born in the Philippines and immigrated to the United States at the age of 23. She worked as a chef at the Sheraton Hotel...
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FlatTop Grill recently opened its’ 14th location. The new location is in the Loop in the Sullivan Center and has exciting new features. Fans...
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FlatTop Grill and Stir Crazyare two Chicago-based restaurant chains that are merging. The purpose of the merge is to expand their chains nationally....
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Pan-Asian food in Chicago can sometimes be a little pricey but not if you know where to go. Big Bowl in Chicago is a great place to find all types of...
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Chicago is no stranger to Pan-Asian restaurants because of their diversity in dining. Joy Yee’s Noodle Shop has been featured in a previous...
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The Common Threads Associate Board will host a World Cookout event. Common Threads is a children’s foundation that helps to teach low-income...
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Two chefs from Suan Dusit Rajabhat University in Bangkok went to Kitchen Conservatory in Clayton to give instruction on cooking to Thai chefs from the...
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Hungry Hound featured Solga on Chicagos' North Side. Solga offers traditional Korean cuisine at its’ best. When interviewed by ABC, owner...
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