Backyard chicken-keeping is increasingly popular in both suburban and urban neighborhoods. It’s a trend linked to the growing interest in...
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Finding gifts for your favorite vegan couldn’t be easier these days. There are online stores devoted exclusively to vegan products, and...
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For women with breast cancer, consuming soy foods like tofu and soy milk improves prognosis according to new research. The findings are published in...
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Yesterday’s Seattle Vegan Examiner column looked at some of the problems associated with hunger relief organizations like Heifer International...
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It has become the feel-good gift of the season. Church groups and families pool their donations to send food animals to impoverished parts of the...
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Published last year, Strategic Action for Animals (Lantern Books) is an indispensible and empowering guide to becoming a better activist. Dr. Melanie...
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According to the poultry industry, nearly two percent of American families will choose free-range turkeys for their Thanksgiving dinner. Some people...
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Vegan ground beef substitutes, melty cheeses, sandwich slices and sausages—they make it easy to create healthful and ethical versions of family...
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Nothing could be easier than creating a vegan—and very traditional—Thanksgiving dinner. Many favorite family dishes are already vegetarian...
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Jonathan Safran Foer is a gifted writer and story teller. His multigenerational family and his Jewish background both figure prominently in this book,...
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