	Sandi Miller Boston Restaurant Examiner \| Bio My Bio Subscribe RSS Feed Favorites

Find out more about Sandi:

Boston-based journalist Sandi Miller has been writing about food and other topics for years. She is happiest when she’s throwing her leftovers into an ever-simmering soup, and her sourdough starter recently celebrated its fourth birthday. Sandi’s food column will share tips from area chefs, as well as some swell food finds. She can be reached at bostonrestaurantexaminer@gmail.com.

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Boston Restaurant Examiner's Articles

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13th Anniversary Party @ Tremont 647

Wednesday, December 9th, 2009

It's Tremont 647's lucky 13th birthday, and Chef/Owner Andy Husbands are inviting you to enjoy hors...
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Cheap eats and recipe: Burtons

Wednesday, December 9th, 2009

Fenway’s Burton Grill is offering a small plates menu from 3pm to close, 7 days a week. For $5 each, compile...
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Holiday dining deals at Fleming's

Tuesday, December 8th, 2009

Fleming’s Prime Steakhouse & Wine Bar is celebrating the holiday season with some very special offers:...
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Game On, off-season, is on the ball

Tuesday, December 8th, 2009

If you’ve been to Fenway, then more than likely you’ve toughed out the long lines to grab a beer at...
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Cheap Eats: Dante $2 Grilled Cheeses Tuesdays

Tuesday, December 1st, 2009

Restaurant dante is offering Grilled Cheese Two-Dollar Tuesdays. Each week features a sandwich that incorporates...
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Stella hosts Monday night supper club with local chefs

Tuesday, December 1st, 2009

Executive Chef/Owner Evan Deluty welcomes eight of his favorite Boston area chefs for Stella's 'Monday...
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Black Friday snack breaks

Fortify yourself for the busiest shopping day of the year. Start with brunch or lunch at The Fireplace in Brookline, and get a gift certificate...
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Cheap eats: The Lansdowne Street Pub's oysters

Turkey, turkey, turkey. You're showing the family around, but all the money's going toward the Feast of the Turkey Beast. Where to save money...
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Sonsie hosts Thanksgiving; recipe

Sonsie is offering a full Thanksgiving meal, in addition to its regular menu throughout Thanksgiving Day....
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A list of where to make your turkey day reservations

OK, it's crunch time. You haven't started defrosting the turkey, or you can only make dinner for one side...
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