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St. Louis Food and Drink Raleigh Cooking Examiner
Deanna Polito-Laughinghouse
Raleigh Cooking Examiner | Bio
Find out more about Deanna:

Deanna Polito-Laughinghouse is a writer, baker and personal chef to her husband and son! She won a National Contest with Taste of Home Magazine with her luscious cheesecake recipe. Where Deanna goes, sweetness will follow.


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Raleigh Cooking Examiner's Articles

Showing: appetizer articles
Serve this dip with crackers of your choice. This dip makes a great appetizer to any party. Shrimp Dip 1 block (8 oz) cream...
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This dip recipe tastes great served cold and on your favorite crackers. It is a great addition to any Thanksgiving or Christmas meal! You could also...
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These sausage balls are great for breakfast or brunch. If you have leftovers, you can freeze them in an airtight, zip top plastic bag....
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This is such a savory dish! Try it with Wheat Thin crackers or any cracker of your choice. Kelly's Beef and Cheese Ball 1 large jar of Armour...
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This is so easy to make but is so flavorful! This can be served as a dip with veggies or with crackers or chips! Easy Dip 8 ounces sour cream2...
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This is so savory! The sweet fruit on top really creates such a wonderful mix of flavors. I found my Brie at BJ’s Wholesale club. This recipe...
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This may be the best bruschetta recipe you have ever tasted! The buttery bread and warm tomatoes will make your taste buds smile! Fried...
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This dip recipe is great for any Holiday or party. It would also be great for a sporting event. 5 Layer Dip 2 cans refried beans2 avocados,...
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This is a great after school or weekend snack! It is healthy and will make the sweet tooth in your family happy. You could say that this is the...
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Need a quick and easy snack that is good for you? This is perfect! You can put the beans in the blender or smash by hand with a fork if a blender is...
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