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Image courtesy of TheStyleScoop
If you’re in the mood for something sweet, but are tired of the processed ingredients that some desserts contain, SweetGreen has the perfect treat for you!
Started by three Georgetown University students, SweetGreen offers guests the opportunity to eat a gourmet meal and a delicious and natural dessert without having to spend an hour at a table. Not only does this restaurant offer a quick option to healthy dining, but it focuses on sustainability of its food. And being a Green Certified Restaurant by the Green Restaurant Association doesn’t hurt either.
SweetGreen’s deliciously healthy dessert option-natural plain frozen yogurt- comes with quite the variety of toppings. These sweet and tart additions provide added flavor while staying true to the natural and sustainable concept of the restaurant. Take your pick from fruity and crunchy toppings including strawberries, mango, blackberries, blueberries, cranberries, raspberries, coconut, toasted almonds, and walnuts. A small yogurt costs only four dollars, and a large will set you back a very reasonable six dollars. Each serving of their refreshing frozen yogurt comes with a choice of any three toppings, with any additional toppings costing only fifty cents each. And the best part about this satiating dessert is that it is fat free and all-natural!
So do your part to help the environment by supporting this all-natural and sustainable restaurant.
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