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One of the most unique food and wine experiences in San Diego is the special event series created by ChileCo Catering. Every month, Chef Scott Wagner...
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Find out more about Alice Louise: Co-founder of Mighty Muffin Baking Co., which created healthy, whole grain baked goods, Alice is a personal chef, continuing the quest to make healthy food convenient and delicious. She wrote Cook from Your Heart: Recipes for Transformation. |
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San Diego Food Examiner's Articles
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While wine may seem like an unlikely partner to smoky ribs, chicken or burgers on the barbecue grill, this weekend, PRP Wine in Mira Mesa, offers a...
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Did you know that 35 million Americans are now hungry or living on the brink of hunger? On Saturday, May 9th, The National Association of Letter...
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Del Mar Chefs will be cooking up gourmet dishes poolside at the Hilton Del Mar, with proceeds going to Casa de Amparo, the Oceanside nonprofit that...
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What's better than free? Free, fun and contributing to the greater good. Ben and Jerry’s ice cream has been holding a customer appreciation...
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April 19th was one of the hottest days we’ve had this year, so if you stayed home last Sunday or went to the beach instead of heading inland,...
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This Sunday, April 19th from 9:00 am to 5:00 pm, you’re invited to the 2009 Fallbrook Avocado Festival. The otherwise sleepy, rural town of...
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Michael Antonorsi of Chuao Chocolatier is not only a chocolate maker; he’s a master chef who trained in Paris. Coupling chef’s training...
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Whether it’s your own return trip or a guest’s first visit to America’s Finest City, you can relax and unwind from your travels at C...
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