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Italian almond cookies have a crispy outer crust with a moist and chewy center. Typically, these cookies are topped with either halved maraschino...
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Find out more about Kristin: Cooking is Kristin King's relaxation after a hard day. Using her skills and love for cooking, she will teach readers how cooking can enrich their lives by giving them the confidence to take on new culinary challenges. |
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Norfolk Cooking Examiner's Articles
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Pot roast takes meat and vegetables and sends them into the stratosphere of culinary goodness. A tough, fatty piece of meat is transformed into a...
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Italian raisin bread is a beautiful crusty bread that is great in both sweet and savory applications – or just slathered with fresh butter. The...
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Snow covered chocolate cookies are the perfect addition to any holiday dessert table. Moist triple chocolate cookies are covered in both granulated...
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Italian lemon biscuit cookies are the epitome of what an Italian cookie should be. These cookies are crusty on the outside, moist in the middle and...
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Everyone eats raw cookie dough, and probably too much of it. But we continue to eat it until our stomachs ache and there are virtually no cookies left...
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Butter, graham crackers, chocolate chips, peanut butter chips, walnuts, coconut and sweetened condensed milk. Those ingredients make up the seven...
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Holidays can be stressful, that is why everyone needs a surefire, no fuss dish that can be thrown together in minutes. One pot baked ziti is just that...
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Thanksgiving is here and it’s time to start cooking! The Norfolk Cooking Examiner was again approached by Fox 43 News to provide their viewers...
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Instead of pumpkin pie, pumpkin cheesecake can become a Thanksgiving family favorite. A decadent cheesecake is mixed with canned pumpkin and set atop...
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Seattle Area Examiners:
- Oil - Extra Virgin and Vegetable
- Kosher Salt and Pepper
- Dried Pastas - Penne, Spaghetti, Linguine, Rigatoni, Elbows, Orzo
- Rice - Arborio (Short Grain), Long Grain, Wild Rice, Basmati
- Dried Bread Crumbs
- Broth - Chicken, Beef, Vegetable, Seafood
- Flour - All Purpose, Cake, Bread
- Sugar - White, Brown
- Herbs/Spices
- Canned Tomatoes - Crushed, Whole, Diced, Paste
- Vinegar - Balsamic, Red Wine
- Canned Beans - Chickpeas, Black, Kidney
