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As a Denver native, Stan has dined all over town. When Stan considers a restaurant, he looks at all aspects: food, prices and service, paying close attention to cleanliness, ambiance and décor. He rates all restaurants anonymously, and reflects the point of view of the average, casual customer making multiple visits. Contact him at denverrestaurantexaminer@gmail.com.


 
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Tamales for Charity !

October 3, 9:41 AM
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Get your holiday tamales here!

If you are looking for a tasty way to contribute to charity, consider buying a few dozen tamales from La Iglesia Evangelica Cristiana Espirituales in North Denver. 

About once a month or so, parishioners get together and cook up batches of tamales they sell at $10.00 a dozen.  They have pork, beef and, yes, cheese.  For me, they even put jalapenos in my cheese tamales.  I bought six dozen and froze most of them.  They keep nicely in the freezer for a few months. 

I found the tamales to be good, but not as good as the tamales at La Casita just a few blocks away.  Nonetheless, they are bigger, less expensive and they do support charity.  Talk about fresh!  I know mine were made that day because I was in the kitchen helping Francisco pull them out of the pot!  When you get them that fresh, I suggest you let them sit for a day or two so that all of the distinct flavors can meld nicely. 

 If you like tamales, or you like to have tamales at your holiday celebrations, consider the $10 a dozen tamales at this church.  God helps those who help themselves, and this is a great way for the church to make its own money.  All they need is a little help from you. 

For more info: La Iglesia is located at the corner of 39th and Shoshone in North Denver.  Tamale Pick-up is at the side door marked "3925".  Knock on the door and Francisco will have your tamales ready for you.  Be sure to phone ahead and order your fresh-made tamales before coming to pick any up.  The phone number is 720 236-7979
Author: Stan Dyer
Stan Dyer is an Examiner from Denver. You can see Stan's articles on Stan's Home Page.
Find out more about Stan:
As a Denver native, Stan has dined all over town. When Stan considers a restaurant, he looks at all aspects: food, prices and service, paying close attention to cleanliness, ambiance and décor. He rates all restaurants anonymously, and reflects the point of view of the average, casual customer making multiple visits. Contact him at denverrestaurantexaminer@gmail.com.
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