Search articles from thousands of Examiners
Write for us
Dayton Food and Drink NY Wine Examiner
NY Wine Examiner

Visiting Croatian wine country: The Plesivica wine road

November 6, 8:46 PMNY Wine ExaminerLisa Carley
Comment Print Email RSS Subscribe

Subscribe


Get alerts when there is a new article from the NY Wine Examiner. Read Examiner.com's terms of use.
Email Address


  Include other special offers from Examiner.com
Terms of Use

Good signage makes it easier to find the wineries you want to visit.
Good signage makes it easier to find the wineries you want to visit.
Photo by Lisa Carley

If you drive about 45 minutes southwest of Zagreb, you’ll hit the Plesivica wine road. Home to over 30 wineries, it offers good signage as you try to find your way around. The majority of the grapes grown along this road are familiar white wine varieties: Chardonnay, Sauvignon Blanc, Pinot Blanc, Riesling. For reds there’s some Pinot Noir and a local grape called Portugiser.

One of the best wineries I visited was Korak Wine Cellar, which makes decent Pinot Blanc and Riesling, as well as excellent Chardonnay and Pinot Noir. Like most of the wineries in Croatia, it is a small property with small production. Because of this they are fairly expensive and not exported into the United States.

The Chardonnay and Pinot Noir sell at the winery for 30 Euros or about $47US. I was happy when I was able to find a bottle of this at Gil’s (restaurant) in Dubrovnik for about $95US. It was a good as I remembered and a great addition to our dinner.

Another great place to visit along the wine road is the Jagunic wine cellar. Here they are proud of their Portugiser. This is the Croatian equivalent of Beaujolais Nouveau. At the time the Portugiser is released, chestnuts are in high season for roasting. They’re a great combination, and were generously offered along with a Croatian-type of spinach strudel.

At the end of your day, you may want to stay at the Ciban Wine Cellar, which has a restaurant and hotel. When I ate there, they made an excellent goulash of venison. Never having had it before, I was pleasantly surprised at how good the goulash was.

Check out my slideshow for photographs along the Plesivica wine road.

Korak Wine Cellar, www.vino-korak.hr; email: info@vino-korak.hr
Jagunic Wine Cellar, www.jagunic.hr; email: kontakt@jagunic.hr
Ciban Wine Cellar, www.cibandrago.com; email: info@cibandrago.com

For information on the Plesivica Wine Road or about any aspect of visiting Croatia, contact the Croatian National Tourist Office at 212.279.8672 or cntony@earthlink.net (350 Fifth Avenue, suite 4003; New York, NY 10118; www.croatia.hr). Please note that advanced noticed is required for visiting most wineries in northern Croatia.

Next, the Zelina wine road

The Plesivica wine road in northeastern Croatia
This is a photo essay of my visit to the Plesivica wine road in northeastern Croatia. I visited three wineries - all of which had lovely wine. In this region you'll find mostly white wine. There's a lot of Chardonnay, Sauvignon Blanc and Grasevino, whi

Add a Comment

Name:


Comments:
characters left

NOTE: Do Not Alter These Fields:

Recent Articles

Saturday, November 14, 2009
Just south of the border of Hungary is the town of Durdevac. Known as “The Rooster Town" (picok in Croatian), its nickname refers back to …
Monday, November 9, 2009
If you drive about 15 miles northeast of Zagreb, you’ll hit the Zelina wine road. Materials from the tourist board call this northern route …

Things to see and do

Saturday Drag Review
21 Nov 2009 - 10 pm
Masque
More special event »
Eureka Lab! Bountiful Bulbs
Cox Arboretum MetroPark
Morning Chores on the Farm
Carriage Hill MetroPark & Farm