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Showing entries for Category: garlic

Grilled lemon yogurt chicken recipe - delicious for 4,000 years

2 comments

August 4, 7:32 PM

by Chef John, Cooking Examiner

Grilled Chicken Recipe Photo (c) John Mitzewich

Yogurt has been used as a marinade since it was first invented, over 4,000 years ago, in Turkey, Central Europe, or the Balkans, depending on who you ask. The important thing is that any cooking technique or recipe that survives that long is probably pretty damn good. This video recipe for a simple, but super succulent, grilled lemon and yogurt chicken is just that.

There is something special about what yogurt does to chicken awaiting it's smoky, sizzling time over the charcoal. It imparts a tangy flavor that lifts all the other ingredients. It tenderizes slightly, without turning the meat into mush. It grills to a caramelized dark brown without tasting burnt. And, there are not many fat-free ingredients that will have people begging for your "secret" recipe.

For more info: This recipe is from my blog, Food Wishes Video Recipes. There you'll find the ingredient amounts, as well as more foodie fun.

Topics: chicken , spicy , grilled , garlic , lemon , yogurt

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Mushroom ragout on garlic toast

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July 21, 11:15 AM

Who cares where the beef is? This kind of dish makes me realize there are plenty of recipes just as tasty and satisfying as my favorite meat dishes. Of course, almost anything is good poured over garlic toast. In addition to the mushroom recipe, you'll... Read More
Topics: garlic , sauce , mushroom , toast , appetizer

Garlic, fennel and orange grilled chicken thigh recipe

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July 9, 12:58 PM

Here is a great grilled chicken recipe for those summer cookouts. The secret here is the spices are the same that makes a great Italian sausage - scented with fennel, garlic and a touch of orange zest. Chicken thighs are super easy to grill, and will... Read More
Topics: chicken , grilled , garlic