You are here: Los Angeles Home and Lifestyle Denver Gardening Examiner

Mary Choate

Denver Gardening Examiner
Mary Choate owns and operates Coastalfields, a small farm that uses no herbicide, pesticide, fertilizer or antibiotics to raise fruits, vegetables, grains, hay, flowers, mushrooms, bees, chickens and geese, and has written numerous books on those and other subjects. Contact her at http://www.coastalfields.com/.

  

Examiner Feeds

These websites were picked by the Denver Gardening Examiner as useful resources.
eHow - 11 days ago eHow - 12 days ago eHow - 12 days ago eHow - 12 days ago eHow - 12 days ago

Mary's guide to healthy food production options

Colorado Food Source

Denver Botanic Gardens

Denver Examiners

Stan Dyer
Denver Dining Examiner
Most Recent Post
The Perfect Halloween Treat
John Bena
Denver Broncos Examiner
Most Recent Post
Jacksonville Jaguars @ Denver Broncos - The Edge
Mare Trevathan
Denver Theater Examiner
Most Recent Post
Actors: deal of the month
Matt Wolf
Colorado Politics Examiner
Most Recent Post
Amendment 47
Find the Examiners
writing about your
favorite topics.

Showing entries for Category: lettuce


Weekly garden planner ... it's not too late to plant!

August 18, 8:58 AM
 
 

Radishes ... still an option
The heat wave finally broke, and the cool weather setting in can mean only one thing: fall is on it’s way! Time to get ready...
            It’s not too late to plant a little more for this year’s harvest: short season crops such as radish, greens (lettuce, beet greens, mustards, kale, bean sprouts, etc) and turnips should have enough time to grow before the frost arrives. These crops are usually smaller in size, so even if you don’t think you have room in your garden you can probably squeeze in some seeds underneath something (especially if that something, like zucchini, is almost done). 

            It’s also time to plan ahead for overwintering crops: order your shallots, garlic, onion seeds, and other fall-planted crop seeds and starts now so that they’ll arrive in the mail in time to plant them next month.

            It’s the peak of summer harvesting! If your garden is producing more than you can eat, try dehydrating it, canning it, or freezing it. Everything can be preserved with some ingenuity. This winter, when your garden lies bare, your taste buds will thank you! 

            With all the rain we’ve been having, you may need to make sure your garden doesn’t flood. A bit (or a lot) of soaking water doesn’t hurt most crops, but deep pools of water can kill or damage them. If you have pools of water in your garden that aren’t running off within a few hours of the rain stopping, or if they are more than an inch or two deep during the rain, you may need to dig channels for it to drain out of. 

            

Topics: lettuce , raddish , greens , zucchini , overwintering , garlic
   Subscribe   Feed

Comments

Name:  
Email Address:  
Comments:  

More from Denver Gardening Examiner

Corn Q-and-A: Tips on the crop here in Colorado

July 23, 10:29 AM
TH wrote: I am trying to grow corn on my property. We have eight stalks in two rows with plenty of sunshine, yet they seem to be barely growing and are showing signs of red. Any tricks or tips? Any idea what we could be doing wrong?Though I'd need to... Read More
Topics: squash , lettuce , corning , crops in Colorado , beans

Ten veggies you can eat more of than you think. Chomp those roots!

July 21, 11:17 AM
Did you plant your peas too late for fruit? Are you tired of squash but they’re still producing? Did you wait too long to pick your radishes? Don’t worry! Lots of plants have more edible and tasty parts than those we’re used... Read More
Topics: vegetables , eating , squash , onions , lettuce