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Louisville Home and Living Seattle Garden & Kitchen Examiner
Jerry & Kristy
Seattle Garden & Kitchen Examiner | Bio
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Jerry and Kristy have been married and gardening together for 25 years. She's a writer and he's a retired computer science college instructor. They have multiple gardens on their property ranging from vegetables, fruits, herbs and flowers: all grown organically. This year: Hydroponics!


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Seattle Garden & Kitchen Examiner's Articles

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Once Thanksgiving is over, most people still have a lot of turkey leftovers. While it’s hard to beat a turkey sandwich, turkey soup is both an...
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You have your Thanksgiving turkey ready to go into the oven but you’re not sure about the thermometer? You can use either an oven-safe meat...
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Pecan pies are always a wonderful option for Thanksgiving dessert. Since there is so much preparation with holiday meals, it is nice to be able to use...
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It is hard to imagine Thanksgiving without envisioning that beautiful turkey dinner. While everyone smells it cooking and is anticipating how...
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Students at a Colombian culinary arts school have just came up with an aphrodisiac dessert that probably wouldn't be a great holiday choice!. While...
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Cranberry sauce is a side dish that people seem to either love or hate. Many people who dislike cranberry sauce have only tasted it from a can. And...
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November has begun and as gardeners, it is also our last month to prepare our garden beds and plants for the upcoming winter. To make sure you will be...
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With an abundance of apples this season, it’s fun to incorporate them into new recipes. Besides we have canned 5 cases of applesauce, made...
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It’s not like the holidays are stress free but having a frozen turkey just hours before it needs to go in the oven? That’s enough to upset...
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Halloween parties are always great fun and one of the easiest ways to incorporate the Holiday spirit into a party is with some fun themed drinks....
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