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Deborah Parker Wong
SF Drinks Examiner | Bio
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Deborah Parker Wong dpwsf@pacbell.net is Northern California editor for The Tasting Panel Magazine. She was awarded the Wine and Spirits Education Trust Diploma (AIWS) in 2009.


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Australia might not be top of mind when it comes to Pinot Grigio but with so many lackluster Eurpoean examples of this often-neutral variety on the...
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Judges have made the first cut and consumers will vote for their favorites on October 3rd Lake County grapes have been making Napa Valley wines for...
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Lake County, the vast grape growing region that lies just north of Napa Valley, is home to a handful of American Viticultural Areas (AVAs) and dozens...
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Authentic Dry Vermouth returns to the U.S. market For years, Americans who were in the know hand carried bottles of Noilly Prat Dry Vermouth home from...
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New only to Northern visitors to the warm Southern realm of Los Angeles, Pizzeria Mozza (and the more sedate Osteria Mozza and the brand spanking new...
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Michael Mina, the Michelin two-star and San Francisco Chronicle four-star namesake restaurant of Chef Michael Mina, celebrates its fifth anniversary...
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Have you ever seen the apron that says "I cook with wine and sometimes I even add a little to the food"?What better reminder that a slow...
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Gift buying for the spirits lover can be a downright enjoyable task. Armed with a short list of favorites and a piggy bank that's been saved just for...
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Genever (rhymes with fever), a spirit that once dominated cocktails in the 1800s, languished for more than a century before the recipe and the...
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After a long day of wine tasting in Anderson Valley, there's nothing so comforting as a good night's sleep.If you're a transplant to the West Coast...
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