Today’s popular classic beer styles have survived through the years. There are many “specialty beers that haven’t enjoyed the...
Keep Reading »
Stout is dark ale whose origins lie with British porter. Porter was perhaps the first "national" style of beer in Britain. It was a time...
Keep Reading »
Every recognized beer style has uniquely emerged and developed. Exploring the origin of beer styles will always turn up a cause and effect helping to...
Keep Reading »
Political, social and religious factors have significant influence on beer character. Here are a few examples: The monasteries and other religious...
Keep Reading »
Monday, November 16th, 2009
Marketing creates a perception affecting not only how the beer is consumed but also creates the mood and environment in which it is enjoyed. It...
Keep Reading »
Brewers call it packaging. Beer drinkers call it a bottle, a can, draft beer, real ale, from the wood, a long neck, stubby, bomber, dinner bottle, a...
Keep Reading »
Pardon me Mr. Scovil. Beer and chili enthusiasts disagree whether hoppy beer “turbo charges” the joy of chili peppers. The Brewers...
Keep Reading »
How many times have you heard “unfiltered beer is better.” How could that be? If it’s true then why do some brewers filter their...
Keep Reading »
If you enjoy oysters or stout ale, this little gem of a video may get your mouth watering. Oysters and stout, both eating them together and brewing...
Keep Reading »
Contradicting beer talk about fresh vs. aged beer can get confusing to the emerging beer drinker. Lager is a beer that’s aged.Fresh beer is...
Keep Reading »