	Debra Brown Athens Barbecue Examiner \| Bio My Bio Subscribe RSS Feed Favorites

Find out more about Debra:

If you love barbeque you will love to follow Debra. She is an authentic Southern cook who brings a certain flare to her recipes. Debra resides in the Athens area with her husband and three children. She would eventually like to open her own restaurant. Some of her recipes date back to the early 1800’s. She was taught by the mothers of her family and the recipes have been passed down through the generations.

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Athens Barbecue Examiner's Articles

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Recipe: Champagne Seared Smothered Pork Chops

Sunday, December 20th, 2009

With the holidays approaching there are many flavors you can add in your holiday cooking. The key ingredient in this recipe is Champagne. Champagne...
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Healing Food Series; Grilled Fish and the Benefits of Omega 3

Friday, December 18th, 2009

Grilling is a healthy way to prepare fish. I would suggest using a plank for whole cuts of fish. Fish when cooked will fall apart. With plank grilling...
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Healing Foods Series; Grilled Garlic and Your Heart

Thursday, December 17th, 2009

Over half of America is taking some type of pill. We go to the doctor and get diagnosed with High Blood Pressure or Diabetes and immediately we are...
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How to Brine Your Meats

Thursday, December 10th, 2009 · 1 comment

The technique of brining is just a method used to help certain meats retain moisture and not dry out during the grilling process. Brining involves add...
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The Four Types of Barbecue

Thursday, December 10th, 2009

There are four distinctive types of barbecue, Vinegar and lemon pepper, mustard, light tomato, and heavy tomato. We have certainly evolved in our...
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Holiday Food and Fun in Athens

Check out some of the events that will be happening in the Athens area. From now until the end of the month, you can find a holiday experience for...
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Enhance the Taste of Your Foods With Plank Grilling

1 comment

Plank grilling is a method used to enhance flavor in your foods. This is an idea condition when preparing fish. Fish is fragile and falls apart when...
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The Gift of Food

2 comments

The gift of food is probably the best gift you can give this season. While we don’t like to admit it, many of our family and friends are...
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Recipe: Quick Morning Breakfast Pie

1 comment

Let's face it, cooking the traditional holiday meal is stressful enough Here is a quick dish you can make that can be eaten with your morning coffee...
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Recipe: Grilled Ribs European Style

1 comment

When I was in Europe a few years ago I was in the small town of Stuggart, Germany. We went to several restaurants and they served everything with...
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