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Do you remember that kid in school that was smarter than just about everyone without even trying? The kid about whom you heard teachers whisper,...
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Find out more about John: John Critz has been grazing through the Atlanta restaurant scene for over 20 years. Lunch is his speciality. Visit his column to learn where to take a client, co-worker or someone special during the day. |
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Atlanta Lunch Examiner's Articles
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The Original El Taco, in the former locale of Sala on North Highland Ave. The Original El Taco makes tacos and other tasty Mexican and Texy-Mexy...
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The good news is the Havana Sandwich Shop is definitely re-opening, and the location will be closer to the original...
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If you've been following this columnist, you'll know two things: 1) I'm a huge fan of the burger (witness here and...
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Murphy's is an Atlanta institution - it's been one of the most popular restaurants in the city for 25 years now....
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I drove across the new 14th St. Bridge today, and what I saw confirmed a tragedy of which I'd heard rumors. Yes,...
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Ah, the noodle. Such a simple thing - flour, egg and a little salt. And yet this simple culinary device serves as...
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Are tacos the new comfort food? They are in my world. And when I feel the hankering coming for something...
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The best pizza in Atlanta is thankfully becoming less and less elusive to find. The increased use of wood-burning ovens have begun to weed out the...
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Following my recent non-plussed review of Wonderful World Burgers & More in Emory Village, I had a number of...
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