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New York Restaurants Grand Prairie Restaurant Examiner
Michael Clark
Grand Prairie Restaurant Examiner | Bio
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Michael is a 30-year-resident of the DFW area. With a degree in communication, from Dallas Baptist University. Michael was previously employed at restaurants, but is now in broadcast radio. Got feedback? Write Michael at grandprairiefood@gmail.com


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Grand Prairie Restaurant Examiner's Articles

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Thursday, November 19th, 2009 · 8 comments
During the recent grand opening of Market Square, the old Uptown Family Restaurant was undergoing renovations. The sign on the door said something...
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Highway 303 at Carrier Parkway is home to Grand Prairie's only CiCi's Pizza buffet. Ranked by Franchising Business Review as #1 in pizza, CiCi's...
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Grand Prairie is home to the only DFW location of Monterey's Little Mexico. A Houston based chain, Monterey's has locations in Texas and Oklahoma...
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Headquartered in Austin, Texas, Carino's Italian has undergone some changes recently. To be precise, their name has gone from "Johnny...
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Market Square at 120 W. Main Street had its grand opening on October 24, 2009. The market will be open March through October, on Thursdays, Fridays...
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Here are some photos from the event, which should have been included in the previous reports last month, but got...
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In far east Grand Prairie, near the intersection of Main Street and MacArthur, stands Theo's Drive-In. After dark, it lights up old Highway 80 with...
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pizzaiolo: Italian for a male pizza chef. Pizzaiolo's (pete's-eye-oh-lohs) is an independent pizza establishment in south Grand Prairie that serves...
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For the uninitiated, barbeque is not just beef, especially not at Spring Creek. The dinner plate choices are: Beef, ham, sausage, turkey breast,...
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If ever there was a landmark diner in Texas that captures the historic look and feel of 1960's fast-food, Don Juan's in Grand Prairie is that place....
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