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Carménère. The word itself ripples across the tongue like a whisper of a stream or the purr of a cat, but it is certainly no secret that...
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Find out more about Giancarlo: Giancarlo Davis is a freelance writer of ten years who specializes in both drinking and writing about wine. He has recently transplanted himself into the wine country of California’s Sierra Foothills and can often be seen sipping a hearty Zinfandel on his front porch. Contact giancarlodavis@yahoo.com |
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Sacramento Wine Bars Examiner's Articles
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Certainly, it seems that Jack Frost has opened up his Frigidaire and is letting all of the deathly cold into the world. These three wines will not...
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What the heck is a Nebbiolo, anyway? The Nebbiolo is a Piedmontese varietal whose name is about as foggy as its past. Some attest that the...
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There’s a relatively little-known varietal that has been sprouting on the pages of menus of many wine bars and lists of wine tasting rooms in...
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This white varietal roams the world using different monikers: in Italy, it’s called Pinot Grigio. In Germany, it’s known as the Grauer...
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Folsom’s Back Wine Bar is set in the recesses of a desolate strip mall that is itself located amidst a colony of bleak track housing. The rather...
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You’re out on the Sac scene, wine-wending through the hours of conversation. Tongues and taste buds have gone bland with the usual Cabs, Zins...
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Ooo…what a little Halloween Moonlight can do. Leave the candy with Casper the friendly ghost! Wail with the wraiths, weave a wicked spell, and...
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The view from Lava Cap’s deck, just outside of their tasting room, is like something out of an English Romantic idyll: tendrils of mists are...
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Tucked just inside an alleyway off Sutter Creek’s Main Street, Vine 49 is a newcomer to the burgeoning wine tasting room scene in Sutter Creek....
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