Dear Kit,We're heading back down to Fenwick Island this weekend and we're trying to figure out where to eat. Any suggestions?Love, Patsy (aka your...
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Starting today, this column will no longer be a randomly constructed collection of recipes and party planning ideas. Instead, it'll be an advice...
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I love dessert, but very often, if the meal is good enough, I'm just too full. Somehow, though, I'm never too full for another drink. That's why I...
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I've always wished that I had a great food story of my own. That I'd grown up observing in my parents' restaurant kitchen, or learned to make...
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I love to cook, but everybody needs a break sometime. At least once a week, I just can't face the stove, and that's when I reach for my trusty...
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Tomorrow is Cinco de Mayo, the day Mexicans in Puebla celebrate their 1862 defeat of the French at the Battle of Puebla and the day Americans use as...
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For all of the Asian food I've eaten over the years - and there's been a lot - I've had surprisingly little Vietnamese. I chalk that up to the lack of...
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"I can't believe you've never been to Samos."Over the course of the past few years, I've heard that phrase more often than I can count. I...
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Whether you're due for a big refund or you owe The Man your right arm, the passing of Tax Day is something to celebrate. This year, it's possible to...
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Last Friday night, Cooper and I found ourselves with a surprise overnight babysitter and no plans, so we decided to try a restaurant that his parents...
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