	Courtney Monigold Detroit Cooking Examiner \| Bio My Bio Subscribe RSS Feed Favorites

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Courtney Monigold is a self-taught, self-proclaimed foodie. Her belief is if you start with good ingredients, your outcome is always good food. Her goal in life is to someday write a cookbook. Contact her at E-mail her.

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Detroit Cooking Examiner's Articles

Showing: Healthy Meals articles

Caprese salad recipe

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July is a great month for Michigan gardeners’. This is when the fruit of your labor really begin to ripen and you finally get to reap the...
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Green bean salad with candied pecans and goat cheese

Sometimes the thought of eating ‘plain old’ vegetables just isn’t appealing. That’s when you know it’s time to really...
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Macadamia coconut crusted halibut with mango salsa

Have you ever wanted to go to Hawaii? Have a Hawaiian luau in your backyard.This is the perfect summer dinner, coconut macadamia crusted halibut...
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Sauteed salmon filets with butter lettuce pesto recipe

Fish should be on your weekly meal rotation! It’s light, it’s good for you, and in the summer, it’s easy to find quality fish in...
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Macadamia crusted chicken recipe

Finding new and improved chicken recipes can be a daunting task. Who wants the same old tired chicken every week?There is so much you can do with...
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How to make your own hummus

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Welcome to "How to Tuesday", were the first Tuesday of every month I share tips and tricks to learning a new task in the kitchen!One thing I...
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Chicken shawarma with cinnamon spice couscous and dried fruits

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One of my all time favorite foods to eat is Mediterranean. There is something about the fresh ingredients that just appeals to me.This dish was...
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Halibut with mashed fava beans and mint

If you have never tried fava beans, you are missing out on a great springtime treasure.I say treasure because they truly are. Fava beans (or sometimes...
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Chicken Lettuce Wraps

If you are looking for a fun dinner or appetizer for your Final Four Party this weekend, these lettuce wraps are sure to be a slam dunk.The flavor...
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Dinner in less than 30 minutes: pan seared salmon with basil pesto

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Salmon is one of those super foods, rich in omega 3 fatty acids that you just can’t go wrong when choosing it. It’s rather easy to find,...
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