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It is rare to hear the word rot and not only be excited but ask, “May I have some more?” However, in the wine world rot is treated like...
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Find out more about Danielle: Danielle’s love for food and wine is a product of genes and location. Although now living in the middle of the Livermore Valley Wine Country, Danielle’s palate has not forgotten the classic Southern dishes of her childhood. Combined with her degrees in English and education and love for the written word, Danielle brings her zeal for remarkable food and wine to her readers. Email her at: misscellardweller@gmail.com. |
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SF Wine Pairing Examiner's Articles
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