In 2008, Starbucks collaborated with Seattle's own, world-renowned chef Tom Douglas to create a special blend of coffee that compliments a hearty...
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Find out more about Cindy: Cindy began working for Starbucks when they had a little over 3,000 stores. Now, the coffee company has more than 16,000 stores worldwide. With her 10 plus years experience in coffee, Cindy offers a unique perspective on the company and the coffee industry in general. Many coffee drinkers have a love/hate relationship with Starbucks, and Cindy is looking forward to discussing all points of view. You can contact Cindy at sbuxexaminer@gmail.com |