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Portland Food and Drink Dallas Barbecue Examiner
Matthew Rogal
Dallas Barbecue Examiner | Bio
Find out more about Matthew:

Chef John is a classically trained chef that feels it is his responsibility to inform the internet-savvy masses of what to do and what you will need to have the ultimate barbecue experience. And with the shape of the economy today, people are being wiser in the way they spend their hard earned money, so here you will find tips and tricks of creating an ultimate barbecue experience without the hefty price tag. It is his mission to provide this useful information to people who search the internet for a trusted opinion on barbecue cuisine. He can be contacted for reviews and consultations at John.Rogal@Comcast.net


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Dallas Barbecue Examiner's Articles

Showing: Recipes articles
Have a hot date you want to impress with your culinary mastery? This recipe will definitely help. • Boneless...
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Do you like lamb? This recipe is a good entrée that goes well with some sautéed vegetables and a...
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Here is a good salad recipe for the hot summer nights. You could even add some grilled chicken to this recipe to...
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Are you in need of a last-minute dessert? A tart is always a good go to; it’s simple and quick. This banana...
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Have you ever been measuring honey out for a recipe and you realized that you have not put the correct amount into...
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A cobbler is a home style baked fruit dessert, usually made with a top crust of flaky pie dough, biscuit dough, or a streusel topping. The finished...
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This refreshing drink is perfect for by the pool. It does take a little preparation. But once the preparation is...
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Here is a refreshing drink that will surly bring down the hot Texas temperatures during your 4th of July cookout. A...
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Since you have the grill fired up already for the 4th of July holiday, here is a quick and simple dessert recipe...
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Another 4th of July holiday is upon us, everyone is scrambling to get there 4th of July menus in order. This recipe is for a great smoked beef brisket...
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