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Find out more about Tamar Alexia: Tamar has developed and published recipes, been a restaurant critic, taken classes at Le Cordon Bleu and BBQ U, and judged the Roadkill Festival -- eating groundhogs and, unbelievably, moose. |
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Baltimore Restaurant Examiner's Articles
Showing: Father's Day articles
I just saw on their Facebook page - the jewel of Mt. Vernon, The Brass Elephant has closed forever!...
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Go ahead and toast your dad today! And you know how dads are -- they like souvenirs. Get a FREE pint glass today at...
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Come on in to Outback Steakhouse this weekend (and they have some GREAT deals...
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Many dads love sports and they sure do love some breakfast. It doesn't hurt if it's FREE. ESPN advertised FREE...
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We definitely have Boston Market restaurants in our area. And now, when your kid colors in the coupon, the kid's...
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So, tomorrow (June 20) starts the Father's Day festivities with Chik-fil-A giving dads who come in with their kids...
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Gordon Biersch, conveniently located in Annapolis' Mall district, wants to give Dad a FREE appetizer! They are a...
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Your dad will love Hawaiian food and cocktails for Father's Day, trust me. And now, Roy's in Harbor East will give...
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Dads love steak and they love all-you-can-eat quantities of it. And, while you're at it, they go for a little salad...
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They say that marketing has been for the guys lately, with big, big burgers, etc. Hardee's has a...
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- Graul's: Their prepared foods are THE BEST! Plus, enough tonic waters for all of 21210 to make a G & T.
- Eddie's of Roland Park They seem to have varieties of Fage yogurt that nobody else carries.
- Whole Foods (They have a great cheese selection.)
- Ale-8-One: The AWESOME pop from eastern Kentucky! Ginger and fruity at the same time
- Tennessee Selections:Made by my friend, Dr. Bellamy! Dr., chef, & attorney, he studies health benefits of peppers, fruits & makes them tasty!
- Texas Hickory Brisket
- Butters Brownies
- The Spice House :Gourmet seasonings, spices, etc. My dad used to work next to the Milwaukee branch. Discovered by Alton Brown,Chris Kimball, etc. They
- Six Lugs: restaurant quality cherry vinaigrette,cherry salsas, etc., from the sweet cherries of Northern Michigan
- Dilly's: Your cocktails at home can be like a restaurant mixologist's? Artisinal pickled & spiced veggies that will make the BEST garnishes
- Chapeze House: the home for bourbon!
- Hospitality - Col. Masters shows you how to have flair, Kentucky Colonel style, with recipes, cocktails, bourbon recommendations, presentation, tradit
- Protocol, Etiquette (Dorothea Johnson - Liv Tyler's grandma - is founder of the Washington School of Protocol)
- Goop - Gwyneth Paltrow's chic blog on how to do things -- including eating -- with panache.
- Sophisticate's Diary - I use VINTAGE everything: stockings, silverware, hats with veils, perfumes from the 30's, cookbooks, etc. This terrific blog wi
- How To Be a Social Diva blog - You have to do things with panache! This young lady post chic cocktail recipes, tips, savoir faire aplenty.
- If you are drinking tea or cocktails, you need the RIGHT chapeau: taissalada
