A Brew with a View: Wisconsin Dells on Tap 2009

Hopalicious: Eleven separate additions of cascade hops give this American pale ale its lush citrus aroma and bold hop flavor without crazy bitterness.

Contorter Porter: This porter is dark in color yet soft on the palate. English chocolate malts give it a complex, rich flavor wrapped in a silky smooth finish.

www.aleasylum.com

Ale Asylum
Madison, WI
Ale Asylum brews traditional, bold beers for those who demand quality and consistency.

Zen Green Tea IPA: An English-style India pale ale brewed with select hops and natural green teas.

Wild Blueberry Ale: A light and crisp amber ale brewed with wild blueberries (high-antioxidant) from Maine.

Honey Herbal Ale: A refreshing honey ale with uplifting herbal infusions (an invigorating blend of Wisconsin Ginseng, organic Gingko Biloba and powerful Guarana).

Dark German-Style Altbier: A smooth, well-balanced ale brewed with malt sweetness, distinctive German hops aroma and taste, and subtle roasted finish.

www.blucreek.com

BluCreek Brewing
Madison, WI
BluCreek Brewing specializes in producing unique, handcrafted beer that stands out in the market.

Island Wheat: Using wheat from Washington Island, this golden colored beer displays mild and pleasant barley and wheat flavors balanced out by mild hop bittering.

Wisconsin Amber: Maltiness is the dominating character in this unique, American amber style lager.

Oktoberfest: This is a classic example of the Munich born beer, with an orange/amber hue that leads one into a malt-emphasized experience.

Autumnal Fire: Intensely fiery hues introduce this American classic; a rich, powerful, malt monster.

www.capital-brewery.com

Capital Brewery
Middleton, WI
Winner of a 2008 Great American Beer Festival gold medal for their Autumnal Fire, Capital Brewery was founded on March 14, 1984 and produced its first brew in 1986.

Shine On: Made with Wisconsin-grown, organic barley, this easy drinking red ale was created to celebrate Central Waters new solar hot water system and its partnership with the Midwest Renewable Energy Association.

Glacial Trail IPA: Citrusy American hops dominate this IPA, but allow enough room for the considerable malt backbone to shine through.

Mud Puppy Porter: A favorite of dark beer lovers, Mud Puppy Porter is characterized by a thick, rocky head and a luscious chocolate-like nose.

Octoberfest: Our Brewmasters make - and drink - these limited beers based on the moods of the changing Wisconsin seasons. Look for a variety of flavors to match your favorite Wisconsin season and enjoy!

www.centralwaters.com

Central Waters Brewing Company
Amherst, WI
Winner of a 2008 Great American Beer Festival gold medal for their Bourbon Barrel Barleywine, Central Waters Brewing Company continues to build on the solid reputation of producing the finest quality beers in central Wisconsin.

Milk Stout: A heavy dark beer with creamy coffee undertones and a slightly sweet finish.

Oktoberfest: A traditional fall beer, this dark amber brew is moderately bitter with a caramel flavor.

Weiss: A German style wheat beer made with white wheat and 2-row barley.
 

Corner Pub Brewery
Reedsburg, WI
Corner Pub Brewery is the smallest microbrewery in Wisconsin, producing 100 barrels of beer a year, two barrels at a time.

Knot Stock: A pale ale with fresh cracked black pepper and just enough bitterness and bite to satisfy hop-heads and thrill-seekers alike.

Oscura: A warm-fermented, cold-lagered cerveza oscura made with whole beans roasted at Madison’s Just Coffee.

Three Feet Deep: A stout with a wee hint of peated malt that returns you to County Cork and the warmth of the Irish hearth.

Fallen Apple: An apple cider/cream ale blend brewed with our favorite season in mind.

www.furthermorebeer.com

Furthermore Beer
Spring Green, WI
Furthermore Beer, brewed in Black River Falls at the Sand Creek Brewery, puts their products into the hands of the beerly beloved.

312 Urban Wheat Ale: An unfiltered ale with a spicy aroma and a crisp, fruity flavor delivered in a smooth, creamy body.

Harvest Ale: This copper colored ale is brewed in honor of the harvest season. Its fruity American hop aroma and toasty English malt character make Goose Island Harvest Ale an extra special beer worthy of devotion.

Matilda: This Belgian style ale is fermented with a very rare yeast strain that gives a fruity, spicy flavor that balances against its complex maltiness and profuse amount of hops.


www.gooseisland.com

Goose Island Beer Company
Sun Prairie, WI
John Hall founded the Goose Island Beer Company in 1988. Today, they brew an innovative selection of over 50 craft beers.

Wisco Wheat: A German style ale with smooth lemon and citrus flavors.

Bully Porter: This British style brown porter contains chocolate, nutty and toffee-like undertones with medium to low hop bitterness.

Gray’s 56 Oatmeal Stout: A stout rich in color with a strong roasted flavor and creamy texture, Gray’s 56 Oatmeal Stout is a true dark beer lover’s dream.

Gray’s Rock Hard Red: This unique malt beverage is perfect for those looking for something light, fresh and bursting with flavor with no bitter aftertaste.

www.graybrewing.com

Gray's Brewing Company
Janesville, Wisconsin
The Gray family has been creating some of the finest hand-crafted beers and sodas for over 150 years and five generations.

German Pilsner

Crop Circle Wheat

Imperial IPA

Stone of Scone Scotch Ale

www.greatdanepub.com

Great Dane Pub & Brewing Co.
Madison, Wisconsin
Winner of a 2008 Great American Beer Festival bronze medal for their Old Scratch Barley Wine ’99, the Great Dane Pub & Brewing Co. offers a wide selection of ales and lagers, with a seasonal specialty brew always on tap to please the "stoutest" of beer enthusiasts.

Exposed: This brew is intentionally cloudy due to the wheat used in the mash. Exposed has a crisp flavor with a lively level of carbonation.

Hopped Up ‘n Horny: This traditional pale ale is brewed with malted two row American malting barley and an inclusion of roasted caramel.

Horny Goat Belgian Wheat: Belgian style saison beer with refreshing light flavor and easy drinkability.

www.hornygoatbrewing.com

Horny Goat Brewing Co.
Franklin, WI
Horny Goat Brewing Co. beer is top fermented with only choice ingredients and an abundant supply of love from their award winning Brewmaster; you are sure to find a brew that suits your inner goat.

Wheat Monkey: This American wheat ale has a mild, fruity smell and fresh baked bread flavor flawlessly balanced by Cascade hops.

Lakefront Pumpkin Lager: Double, double, toil and trouble…real pumpkin and spices all go together to make this fall lager wickedly good.

Lakefront Oktoberfest: This traditional Oktoberfest style lager is brewed with generous amounts of Munich malt, giving it a wonderful orange hue.

www.lakefrontbrewery.com

Lakefront Brewery
Milwaukee, WI
Winner of a 2008 Great American Beer Festival silver medal for their New Grist beer and the 2008 Wisconsin Dells On Tap People’s Choice award for their Pumpkin Lager, Lakefront Brewery is a locally owned microbrewery that began in 1987 selling exclusively to taverns within barrel-rolling distance of the brewery.

Honey Weiss: Pale and wheat malt, cluster hops and a hint of Wisconsin honey give this unique refresher a clean, crisp, slightly sweet taste.

Berry Weiss: This tasty fruit beer is brewed with a blend of blackberries, elderberries and loganberries.

Sunset Wheat: Brewed with select wheat and pale malt, cluster hops and natural coriander, Sunset Wheat has a soothing taste that will leave you speechless.

Creamy Dark: Don’t let its color fool you – this tasty smooth brew has a nutty, crisp finish.

Classic Amber: Leinie’s signature all-malt lager is a celebration of genuine ingredient and authentic craft beer flavor.

Fireside Nut Brown: This lager has a maple aroma and pronounced chocolate, caramel and hazelnut top notes that dance around the palate before finishing gracefully.

www.leinie.com

Leinenkugel's - C & H Inc.
Lake Delton, WI
Winner of a 2008 Great American Beer Festival silver medal for their Creamy Dark beer, Leinenkugel's brews seven year-round and three seasonal brews. Its products are distributed in over 27 states, primarily in the upper Midwest.

Louie’s Demise Ale: Louie’s is a hybrid between a West Coast amber and a Scotch ale.

Pull Chain Pail Ale: A fusion of English and American pale ales styles, this ale has a bitterness derived for an unusual and innovative hop schedule in the recipe.

Flaming Damsel Real Blonde Lager: This beer is a Bavarian lager with an American hop finish.

www.milwaukeebrewingco.com

Milwaukee Brewing Co.
Milwaukee, WI
Founded by local homebrewers on October 17, 1998, Milwaukee Brewing Co. is located in a brick and timber warehouse in Milwaukee’s historic downtown 3rd Ward.

Honey Ale: Brewed with pure Wisconsin honey, this bright golden ale is both thirst quenching and easy on the taste buds.

Pumpkin Spice Ale: Brewed with 110 pounds of pumpkin and spiced with cinnamon and nutmeg, Pumpkin Spice Ale may be the perfect autumn libation.

IPA: This beer boasts a staggering nine hop additions, contributing to its wonderful, bright citrus flavor and hoppy goodness.

Octoberfest: The traditional beer of the fall festival season, this medium-bodied, amber colored lager is known for its smooth, malty flavor.

Milk Stout: Milk sugar and oats give this full-bodied dark ale additional creamy body & smoothness with hints of chocolate.

Dells Chief Amber Ale: Silver medal winner at the 2008 Great American Beer Festival, this medium-bodied, amber-colored ale has a smooth drinkability and a sweet, malty finish.

www.dellsmoosejaw.com

Moosejaw Pizza & Dells Brewing Co.
Wisconsin Dells, WI
Winner of a 2008 Great American Beer Festival silver medal for their Dells Chief Amber Ale, Moosejaw Pizza & Dells Brewing Co. serves nine unique handcrafted brews from its 15-barrel "copper-clad" brew house.

Spotted Cow: A farmhouse ale made with flaked barley and Wisconsin malt, this beer has a nice fruity body and is very satisfying.

Staghorn Octoberfest: Great Midwest barleys, the world’s most expensive hops, fresh yeast from Germany and clear Wisconsin water make our Staghorn Octoberfest “Wisconsin’s Real Red”.

Stone Soup: This full-flavored, colorful Belgian ale known as Stone Soup seems just right to fill this seasonal void and brighten a rainy evening in anticipation of warmer days the horizon.

Raspberry Tart: A Wisconsin framboise made with raspberries, wheat and year old Hallertau hops. The raspberry bouquet will greet you long before your lips touch the glass.

www.newglarusbrewing.com

New Glarus Brewery
New Glarus, WI
The New Glarus Brewing Company philosophy is based on individuality, cooperation and the employment of 100% natural ingredients.

Hopdinger: A pale ale generously hopped with Munich and Crystal malts.

Rusty Red: A smooth, malty red ale with hints of caramel and roast.

Night Train: A complex oatmeal porter as black as coal and a rich, smooth and creamy taste.

www.osobrewing.com/Home.php

O’so Brewing Company
Plover, WI
O’so Brewing celebrates hand crafted brewing methods on a small scale. It’s O’so good!

Lilja's Heifer Weizen: This mildly fruity brew is perfect to sip while watching the summer sun set over the verdant pastures.

Lilja's Pulling Boat Pale Ale: Lilja’s Pulling Boat is a delightfully clean, medium-bodied, well-attenuated American pale ale.

Lilja’s Hop Nest Monster IPA: If ever there were a beer that captured the spirit of our primordial past, it would be the Hop Nest Monster.
 

Pangaea Beer Company
Neshkoro, WI
Pangea Beer Company is crafted at Sand Creek Brewery in Black River Falls.

Downtown Brown: An all-malt American brown ale with just enough hop presence to keep it from becoming too sweet.

Pearl Street Pale Ale: This pale ale is distinguished by its well-defined hop flavor and aroma.

Bavarian Hefe-Weissen – El Hefe: This traditional Weiss beer has a light palate, rich body and fruity undertones, making it a wonderful transition beer and a special treat for beer enthusiasts.

www.pearlstreetbrewery.com

Pearl Street Brewery
La Crosse, WI
Pearl Street Brewery brings the award-winning beers that have made them the most popular craft brewery on Wisconsin's West Coast.
 

Holiday Bock: This brew will amply satisfy the demand for a dark and bracing brew in the tradition of a noble porter, stout or bock beer.

Snake Hollow IPA: This sturdy ale will satisfy the many hopheads among the new age of brew aficionados.

Potosi Pure Malt Cave Ale: A long time favorite during Potosi's heyday, this is an amber, pure malt and hop brew that has a distinctive malt character and a bit more assertive flavor profile which is comparable to an English pale ale.

www.potosibrewery.com

Potosi Brewing Co.
Potosi, WI
Founded in 1852 and shuttered in 1972, the Potosi Brewing Co. has been renovated and is once again a fully functioning brewery and home to the National Brewery Museum of the American Breweriana Association.

Bubble Jack IPA: This ale is a hop explosion with a floral/citrusy nose and balanced by a smooth and full finish.

The Unforgiven Amber Ale: This beer is remarkably smooth, deep amber in color with a subtle fruity nose.

Lost Arrow Porter: Chocolate and black patent malts provide a roasted palate which is balanced by careful hopping to create a very quaffable beer.

Winter Warmer: Based on a favorite Scotch Ale recipe, this beer is both robust and extremely smooth.

www.rushriverbeer.com

Rush River Brewing Co.
River Falls, WI
The brewery boasts a 20-barrel brewhouse, and enough fermenters to produce approximately 5,000 barrels per year.

Sand Creek Cranberry Special Ale: Not your typical sweet fruit beer, Cranberry Special Ale is well balanced with a refreshing tart finish.

Badger Porter: This velvety ale is blended from a duo of Belgian and American dark-roasted malts.

Black River Red: Black River Red is a robustly red lager with a great malt flavor.

www.sandcreekbrewing.com

Sand Creek Brewing Co.
Black River Falls, WI
Located in beautiful west central Wisconsin, the Sand Creek Brewery is Wisconsin’s fastest growing brewery.

Point Burly Brown: This exceptionally smooth ale finishes clean with the perfect amount of lingering malt flavors to help you appreciate the American craftsmanship that pours into every glass.

Point St. Benedict's Winter Ale: Inspired by the teachings of its namesake, St. Benedict's Winter Ale uses generous amounts of dark roasted malts and the finest noble hops for a robust warming flavor.

Point Horizon Wheat: Winner of the 2008 World Beer Championships, Point Horizon Wheat is an alluring combination of spring wheat, specialty malts, Yakima hops and American ale yeast.

www.pointbeer.com

Stevens Point Brewery
Stevens Point, WI
Back in the 1800’s, when lumberjacks were first chopping inroads through the rugged woodlands of Wisconsin, two partners were malting and grinding grain to produce one of the very first American lager beers – Point Special Lager.

Six Grain Ale: Silver Medal Winner 2006 North American Beer Awards, this beer is brewed with barley, wheat, corn, oats, rye and rice. This is an easy-drinking English ale with a complex malt profile and complimented with a nice hop balance.

Vanishing Vanilla Stout: This is a traditional oatmeal stout flavored with a high-grade, pure vanilla extract and has a pleasant, full flavor and a smooth profile that may include coffee, chocolate and caramel notes balanced nicely with the vanilla.

Stonetoberfest: This amber lager is an Oktoberfest beer characterized by a medium body, dominate sweet maltiness and toasted flavor.

www.stonecellarbrewpub.com/

Stone Cellar Brewpub
Appleton, WI
Winners of the 2007 Wisconsin Dells On Tap People's Choice award for their Vanilla Stout. Stone Cellar BrewPub, housed in a brewery that was built 150 years ago, is Wisconsin’s oldest continually brewing brewpub.

Slow Eddie Jalapeno Beer: Slow Eddie is a light ale brewed with fresh jalapenos added just before tapping in order to bring out the flavor and aroma of fresh jalapeno pepper without the bite and spice.

Freedom IPA: Freedom IPA is brewed with all American malt and hops with focus on the unique American hop aroma, flavor and bitterness.

Spetsnaz Special Stout: A special stout created by the brewmaster of the Grumpy Troll, this beer is rich with the flavors of roasted coffee and dark chocolate.

www.thegrumpytroll.com

The Grumpy Troll Restaurant & Brewery
Mt. Horeb, WI
Winner of the 2008 World Beer Cup gold medal for their Amnesia Baltic Porter, the Grumpy Troll features up to 12 hand-crafted brews on tap spanning all styles and tastes.

 

Thirsty Pagan Brewing
Superior, WI
Thirsty Pagan Brewing has been brewing since 2006 along the shores of the largest of the Great Lakes.

 

 

Bitter Woman IPA: A Wisconsin interpretation of an India pale ale, this beer is intensely bitter with a mighty hop flavor and aroma.

Rocky’s Revenge: Rocky’s Revenge is an American brown ale with a portion aged in bourbon barrel in order to impart its own unique character to this rich, satisfying ale.

www.tyranena.com

Tyranena Brewing Company
Lake Mills, WI
Each beer brewed at Tyranena has a unique name specific to the history and folklore from the surrounding area or refers to something quintessentially "Wisconsin". These legendary labels have become a trademark of the establishment and are a part of the distinctive charm of Tyranena beers.

Honey Lager Light: A light beer with a distinctive crisp flavor and floral overtones.

Dunkel Weiss: A dark German style wheat beer.

Pale Ale: This American Style pale ale has generous amounts of whole flower hops to produce a rich, spicy flavor and aroma.

Raspberry Weiss: 200 pounds of fresh raspberries are added to our traditional Weiss beer resulting in a deep red brew with real raspberry flavor.

www.waterstreetbrewery.com

Water Street Brewery
Milwaukee, WI
Water Street is celebrating 20 years of brewing history, creating a variety of award winning traditional and specialty beers.