	Miriam Kasdan SF Easy Meals Examiner \| Bio My Bio Subscribe RSS Feed Favorites

Find out more about Miriam:

Miriam Kasdan has been interested in food since she was a little girl. She loves reading about it, trying new recipes, watching cooking shows, and especially eating it! She’ll show you how to make a meal that’s easy, quick, inexpensive, and nutritious, and one that will please family, friends, and especially your own palate.

Subscribe to Miriam's Email Alerts

Get alerts when Miriam submits a new article

Miriam has been added to your favorite examiners

View my favorite Examiners

SF Easy Meals Examiner's Articles

Showing: Most recent articles

Using food as serving bowls

Friday, December 4th, 2009 · 2 comments

Over Thanksgiving weekend I attended the wedding of some close family friends. It was a formal affair, with great food and service. The first course...
Keep Reading »

Turkey tetrazzini

Friday, November 20th, 2009

With Thanksgiving rapidly approaching, our thoughts turn to turkey, giving thanks for what we have, and also – what will we do with the leftover...
Keep Reading »

Cooking with kids

1 comment

I took an interesting cooking class this week, taught by Stephanie Galinson, Lead Baker at Quince restaurant in San Francisco. Besides showing us...
Keep Reading »

Yogurt pie

Two of my friends, Robin and Jennifer, sent me recipes for yogurt pie. Although it’s mainly a summertime dessert, any type of pie will do over...
Keep Reading »

Leftover casserole with pasta

Okay, so you’ve made a huge dinner, and after serving everyone, you still have some left over for another night. What to do, what to do? Well,...
Keep Reading »

Cauliflower in tahini sauce

2 comments

My childhood friend Bev, who now lives in Israel, sent me a couple of interesting recipes with, of course, a Mediterranean flair. She tasted something...
Keep Reading »

Zucchini bisque

My friend Joy, a family friend since we were kids, sent me several recipes. She loves to cook, and is good at it, too. Here’s her recipe for...
Keep Reading »

Chicken with pasta and peas

My friend Sue, who I’ve known for more than 10 years, sent me this recipe that her daughter Neely, now a teen, loves. It sounds good to me, and...
Keep Reading »

Macaroni and meat casserole

1 comment

My dear friend Susan, who grew up in Chicago and is used to chilly weather, recommends this hearty dish for dinner, served with a green salad, crusty...
Keep Reading »

Fall recipes: Grilled black beanies

My friend Pam invented this recipe as a healthy way to feed her daughter. It uses organic ingredients, and is a great alternative to plain grilled...
Keep Reading »